Fast Guide to Homemade Perfect Sugar coated doughnut
Hoping to eat Sugar coated doughnut a 5-star restaurant's, but for a few causes are not able to go to restaurants. This recipe is going to guide you with useful procedures on producing a Sugar coated doughnut like a famous chef made.
We hope you got insight from reading it, now let's go back to sugar coated doughnut recipe. You can cook sugar coated doughnut using 6 ingredients and 6 steps. Here is how you cook it.
To make an extraordinary Sugar coated doughnut, below are the ingridients needed:
- Prepare 2 cups of Flour.
- You need 3 tbspn of sugar.
- You need 1/4 cup of margarine.
- Take 1 of egg.
- You need 1/2 tbspn of yeast.
- Take 11/2 spoon of milk powder (optional).
After readying the ingridients, now you are good to prepare your appetizing Sugar coated doughnut by following the guidances on this section:
- Mix all d ingredients and slowly add lukewarm water and knead to achieve a soft dough.
- Knead well for about 20-30 mins.
- Make a small round balls and punch d center wit ur finger.
- Settle on tray and keep under sun for about 1 hr or until it doubled it size.
- Deep fry in hot veg oil under medium heat... dust wit sugar.
- Serve wit tea or soft drink 🍹.
Homemade doughnuts can be quite time consuming, especially yeasted doughnuts. It is immediately rolled out and stamped into it's iconic shape. Then, it is fried, coated in cinnamon sugar. Jam doughnuts are ball-shaped, coated in granulated sugar, and have a filling of strawberry or raspberry jam (alternatively, of vanilla custard). In some parts of Scotland, ring doughnuts are.
Recipe : Sugar coated doughnut
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