Practical Way to Serving Appetizing Greek Walnut Cake (Karydopita)

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We hope you got insight from reading it, now let's go back to greek walnut cake (karydopita) recipe. To cook greek walnut cake (karydopita) you only need 11 ingredients and 4 steps. Here is how you achieve it.

To make an unforgettable Greek Walnut Cake (Karydopita), here are the ingridients required:

1. Take 1/2 cup of Butter.
2. Prepare 2 cups of Sugar.
3. Get 8 of Eggs.
4. Take 4 cups of Walnuts.
5. Take 3 cups of All Purpose Flour.
6. Take 2 teaspoons of Baking Powder.
7. Use 2 teaspoons of Cinnamon.
8. Provide of Syrup :.
9. Get 1 1/2 cup of Sugar.
10. Provide 1/3 cup of Cognac.
11. Take 2 cups of Water.

After readying the components, next you are ready to make your 5-star Greek Walnut Cake (Karydopita) by following the guidances below:

1. In a large bowl add in the sugar, butter, and egg yolks and beat until well combined. In a smaller bowl whisk the egg whites into a smooth meringue. Add half of the meringue into the mix and continue beating, slowly pour the rest of the meringue and whisk until it has become one smooth mixture. Toss in the walnuts, the flour, baking powder, and the rest of the ingredients, and beat until it has become one big mass..
2. Tip: Add the baking powder into the flour and mix together before adding into the egg mix. I also add a bit of Cognac in the mixture before baking because it gives the cake a bit more of a taste of Cognac. 🙂.
3. Take a buttered pan and add your cake mix and place in the oven at 190 degrees for 1/2 hour. In the meantime, in a small sauce pan add in the water, sugar and cognac, stir and let boil on very low heat..
4. Once the cake has been baked, add the syrup and let it sit until the cake as absorbed the syrup. Let it cool for at least 1 hour before serving. You can add whip cream, or ice cream on the side for a twist. 🙂 Kali Orexi! 🙂.

Its name is a compound word which derives from "karýdia" (Greek for walnuts) and "pita" (Greek for pie). Karydopita - greek honey walnut cake. Karydopita is a Greek dessert cake made primarily from walnuts and covered in a sweet syrup. When cake comes out and cools you can either sift powdered sugar on top to give a lighter sweetness to it, or make and pour the syrup on top. The Greeks call it Karithopita, which is a very moist cake infused with a sweet syrup.

Recipe : Greek Walnut Cake (Karydopita)

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Simple tips to make Greek Walnut Cake (Karydopita)

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