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Recommendation to Preparing Perfect Green Lentil Soup

Wishing to eat Green Lentil Soup a top restaurant's, but for a few causes are not able to go to restaurants. This page gonna help you with helpful ways on preparing a Green Lentil Soup like a famous chef made.

Green Lentil Soup

We hope you got insight from reading it, now let's go back to green lentil soup recipe. You can have green lentil soup using 16 ingredients and 7 steps. Here is how you cook it.

To make an unforgettable Green Lentil Soup, below are the ingridients needed:

  1. Take 1 of Red bell pepper.
  2. Use 1 of White or yellow onion.
  3. Provide 3-4 of Whole chives.
  4. Provide 1 teaspoon of cumin.
  5. Provide 2.5 pounds of or 3g of Green lentils.
  6. Get to taste of Salt.
  7. Get 5 cloves of garlic (optional).
  8. Provide 1 of tomato or tomato paste (preferably without peel).
  9. Prepare of Water to cover ingredients.
  10. Get 1 tbsp of Chicken bouillon (optional).
  11. Use 2 tbsp of Sofrito cooking base.
  12. Use 1/4 cup of Green peas.
  13. You need 1/4 cup of diced peeled carrots.
  14. Get 1/2 cup of green beans.
  15. Provide 1/2-1 cup of yellow squash (calabaza).
  16. Provide 1/4 cup of sweet corn.

After preparing the ingridients, next you are good to cook your 5-star Green Lentil Soup by following the procedures below:

  1. Rinse lentils then add to pot with enough water to cover completely..
  2. Add red pepper (roughly chopped in large pieces), onion (cut in half), garlic, chicken bouillon, whole chives, tomato (whole or paste), salt.
  3. Stir, combing ingredients then Bring to a simmer, cover, and let cook for 20 minutes..
  4. After 20 minutes, lower flame to Med low and remove onion, whole tomato, chives, and red pepper from pot and set aside to mix in blender..
  5. Stir lentils and taste water to check if desired salt level has been achieved. If not, we can add more salt after blending remaining ingredients..
  6. Take ingredients we set aside (red pepper, tomato, chives, onion) and add to blender (or food processor) and make a purée with these ingredients. Add salt if desired then add purée back to lentils stirring to combine and simmer on medium for another 20 minutes or until lentils are at desired tenderness..
  7. Serve with rice or bread!.

Ladle into heated bowls and garnish with reserved bacon. Use green lentils, red lentils, brown lentils or a lentil soup mix. All it takes is a hint of spice flavourings, bay leaves and finishing it off with a touch of lemon to elevate this soup. A simple and soul-warming Green Lentil Soup that the whole family will love. Great on a chilly day with homemade focaccia bread.

Recipe : Green Lentil Soup

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Simple tips to make Green Lentil Soup

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