Recommendation to Preparing Tasty Apple-walnut breakfast cake
Wishing to dine Apple-walnut breakfast cake a best restaurant's, but for a few causes are not able to go to restaurants. This recipe gonna help you with useful instructions on cooking a Apple-walnut breakfast cake like a famous chef made.
We hope you got insight from reading it, now let's go back to apple-walnut breakfast cake recipe. To make apple-walnut breakfast cake you only need 15 ingredients and 8 steps. Here is how you achieve that.
To cook an extraordinary Apple-walnut breakfast cake, here are the materials needed:
- Provide 1/2 cup of whole oat flour.
- Prepare 1/2 cup of all-purpose flour.
- Get 1 cup of whole spelt flour.
- Prepare 1/4 cup of ground chia seeds.
- Take 1 tbsp of ground cinnamon.
- Prepare 1 tsp of ground ginger.
- Prepare 2 tsp of baking soda.
- Use 1 cup of rolled oats.
- Get 1 cup of plain greek yogurt.
- Provide 1 tbsp of vanilla extract.
- Get 1 cup of maple syrup.
- Prepare 4 of eggs.
- Prepare 2 cup of chopped granny smith apples.
- Provide 1 cup of raisins.
- Provide 1 cup of chopped walnuts.
After readying the ingridients, next you are good to make your 5-star Apple-walnut breakfast cake by following the guidances below:
- Mix flours, Chia seeds, spices, baking soda, and oats together in one bowl..
- Mix yogurt, vanilla extract, eggs, and maple syrup in another bowl. Whisk until creamy and thick..
- Stir chopped apples into wet ingredients..
- Incorporate dry ingredients into wet ingredient mixture. Do not overmix..
- Stir in raisins and walnuts, mix gently until incorporated. Do not overmix..
- Pour batter into a buttered 9×11 cake pan. Batter will be fairly thick. Tap the pan a few times to spread the batter around in the pan..
- Bake at 350 for 30 minutes. Let cool completely in pan before slicing..
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Eat it for Breakfast, Snack or even Dessert. This easy all-in-one cake is perfect if you've got friends coming for coffee or afternoon tea, from BBC Good Food magazine. Add the oil, eggs and apples, and beat everything together. This is definitely NOT the run-of-the-mill apple nut bundt cake. I came up with this recipe when I was once making a Fresh Apple Nut Cake and I didn't have any pecans, but I did have some black walnuts, so I used them instead.
Recipe : Apple-walnut breakfast cake
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