Recommendation to Preparing Tasty Goat meat, stock fish and yam pepper soup
Hoping to dine Goat meat, stock fish and yam pepper soup a luxurious restaurant's, but for a few reasons are not able to go to restaurants. This recipe is going to guide you with clear procedures on preparing a Goat meat, stock fish and yam pepper soup like a famous chef made.
We hope you got benefit from reading it, now let's go back to goat meat, stock fish and yam pepper soup recipe. To cook goat meat, stock fish and yam pepper soup you only need 12 ingredients and 9 steps. Here is how you cook it.
To prepare an extraordinary Goat meat, stock fish and yam pepper soup, here are the materials required:
- You need of Quarter tuber of yam.
- Get 4 pieces of stock fish.
- Use 1 of kilo of goat meat.
- Use 1 of small bunch of scent leaves.
- Prepare 3 of utazi leaves.
- Prepare of Pepper soup spices.
- Take 2 spoons of vegetable oil.
- Provide 10 pieces of yellow peppers.
- You need 1 of onion bulb.
- Take Half of cup of crayfish.
- Take 3 of seasoning cubes.
- Provide to taste of Salt.
After readying the ingridients, now you are good to cook your appetizing Goat meat, stock fish and yam pepper soup by following the guidances below:
- Soak the stock fish in hot water for about 20 mins.
- Pound the pepper with half of the onion, crayfish and 3 utazi leaves..
- Peel the yam, wash and cut into chunky cubes..
- Wash the stock fish and the goat meat and put in a pot big enough for the pepper soup. Add the remaining onion, a spoon of the pounded mix and 2 seasoning cubes. Set on heat and boil..
- Once the stock has reduced, add more water (enough for the quantity of pepper soup you want) then add the remaining pounded mix, seasoning cubes, Salt and 2 spoons of vegetable oil..
- After 5 mins, add the peeled and cubed yams and allow to boil till the yam is cooked..
- Wash and chop the scent leaves and add to the pepper soup..
- Taste for seasoning and adjust where necessary..
- Enjoy..
It is commonly made with goat meat or catfish. To make your own pepper soup mix you will need equal portions of : allspice seed, anise pepper, anise seeds, cloves, coriander seeds, cumin seeds, dried. Search result for goat meat pepper soup. Native Goat the smell and taste is wow!! I used Uyayak which is also known as Aidan pods.
Recipe : Goat meat, stock fish and yam pepper soup
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