Skip to content Skip to sidebar Skip to footer
Home / Recipes

Fast Guide to Cooking Tasty Gram flour stuffed bitter gourd(karela)

Wishing to dine Gram flour stuffed bitter gourd(karela) a 5-star restaurant's, but for some reasons are not able to go to restaurants. This page is going to guide you with useful instructions on producing a Gram flour stuffed bitter gourd(karela) like a famous chef made.

Gram flour stuffed bitter gourd(karela)

We hope you got benefit from reading it, now let's go back to gram flour stuffed bitter gourd(karela) recipe. You can cook gram flour stuffed bitter gourd(karela) using 11 ingredients and 10 steps. Here is how you do it.

To prepare an extraordinary Gram flour stuffed bitter gourd(karela), here are the ingridients needed:

  1. Prepare 250 gms of Bitter gourd.
  2. You need 4 tbsp of flour Gram.
  3. Get 4-5 tbsp of Mustard oil.
  4. Use 1 tsp of Cumin seed.
  5. Provide 1 pinch of Asafoetida.
  6. Provide 1 tsp of Ginger paste.
  7. Provide 2 tsp of Coriander.
  8. Take 2 tsp of Fennel powder.
  9. Prepare 1/4 tsp of Red chilli powder.
  10. Provide 1 tsp of Mango powder.
  11. You need 2 tsp of Saltor to taste.

After preparing the ingridients, now you are good to cook your tasty Gram flour stuffed bitter gourd(karela) by following the procedures below:

  1. Take 250 gms bitter gourds and wash them.cut peel and chop the gourds.Remove the stalk from both ends and rub the knife to scrap the skin slit in the center keeping it joined at the back cut the gourd and remove off the seed and pith from it..
  2. Take 2 tsp salt and use 1/2 tsp salt from it apply some salt inside and outside the gourds keep the salt coated gourds aside for half an hour..
  3. Take the scrap and pith in a separate bowl and add 1/4 tsp to it and mix keep aside the scraps as well and after half an hour wash them..
  4. Wash the gourds nicely to remove the salt squeeze off the water from the gourds and place them in a plate wash the salt coated gourd scrap and pith as well sieve it like this with a strainer..
  5. To prepare stuffing preheat a pan and add 2tbsp oil to it once sufficiently hot add 1tsp cummin seeds.after sauteing for a while add 1 pinch asafoetida,1tsp turmeric powder and 1/4 cup(4tbsp)gram flour to it roast until it changes in colour..
  6. Once roasted and ready add the washed scrap and pith into it followed by the spices add 2 tsp coriander powder fennel powder 1/2 tsp turmeric powder 1 tsp mango powder 1/4 tsp red chilli powder 1tsp salt and saute the spices turn off the flame and let the mixture cool..
  7. Once the mixture is cool open the gourd and stuff it with the mixture press gently and close nicely stuff all the gourds like wise..
  8. To fry the stuffed gourds pre heat a pan add 3-4 tbsp mustard oil place the gourds in oil for cooking make sure place the gourds in upright position reduce the flame cover and cook for 5 minutes then check later..
  9. 5 minutes are over flip the sides of gourds and cook from all sides until they get brown in colour check the gourds after every,3 to 4 minutes and roast from all sides when gourds are roasted from all sides pick them up and place them out in a plate these gourds can be kept out side for up to 2 to 3 days without a refrigerator..
  10. Mouth watering gram flour stuffed bitter gourds are ready serve these tantalizing stuffed gourds with chapatti parantha or rice..

Suggestion: Add gram flour (besan) and stir-fry for another minute. Add all the remaining dry spices: coriander powder, fennel powder, turmeric, chili powder, and mango powder. The spiced masala with besan, peanut, and spices are stuffed inside the bitter gourd cavity and then cook till it is crisp. I share some tips to decrease the bitterness of karela and make spicy stuffing to balance the remaining bitterness of karela. Healthy Bharwa Karela is an Indian Masala Stuffed Bitter Gourd which is a combination of taste with health since it uses lesser oil than the conventional Bharwa Karela which is usually deep fried.

Recipe : Gram flour stuffed bitter gourd(karela)

Foods which will be prepared ahead of time and reheated just prior to serving certainly are usually the very best when it comes to cooking for special occasions. There are a myriad of appetizers, entrees, and desserts which works perfectly in this particular instance. You can usually find them by performing a simple Google search online or by sorting through many of your favorite cookbooks in your home. The important issue is that you do not get so caught up in the concept of cooking for specific events that you forget to actually like the occasion.

Simple tips to make Gram flour stuffed bitter gourd(karela)

The trick is in deciding upon an extremely simple beef dish and dressing it up with the more decadent side dishes. Incredibly rich side dishes which are easy to prepare are more in number than meat dishes which need little culinary effort. It's also wise to keep in mind that the audience for your special occasion. On occasion a family favorite creates the occasion seem much more special than the out effort for chicken cordon bleu or even veal Marsala. There is no purpose in visiting a extreme hard work to develop a masterpiece if it goes to be teeming with high heeled kids proclaiming they don't like this or that around your meal. If this is not the manner in which that you want to do things that's absolutely clear. Some folks do thrive in high stress circumstances. The main element for people that would rather complete all the meal preparation when buying specific events at the right time of cooking is planning properly and allowing loads of time to get potential hiccups in the process. Headaches happen when people feel hurried and raced within their culinary efforts.

You're going to be shocked and amazed at all of the sinfully rich and yummy meals and side dishes that are available, which are amazingly fast and simple to prepare. This usually means that you will not run the all too common disaster scenarios you hear about and certainly can still manage to get a wonderful meal that is enjoyed by all.

Still another great idea in regards to cooking for specific occasions would be to prepare as much as you can ahead of time so as to alleviate the tension during the occurrence and to enable you time to enjoy the function rather than working with the details of meal preparation. The greatest gift you are able to genuinely give your self if searching for special occasions is that the time necessary to be able to savor these specific occasions. That is not to say there isn't some cooking that'll need to be carried out.

We all have those moments in our lives once we feel like though all needs to be exactly right. It's these moments we frequently refer for special occasions. When it comes to cooking for special occasions, many of us realize that we shed the ball from our expectancy and feel as if we have ruined the moment. While this is far from the truth, it will serve to diminish as soon as in a number of our heads. For this reason, you need to work up a repertoire, if you will, of simple to make special occasion cooking recipes.

Another common mistake that is created when buying particular occasions is cooking outside your rut. Once you are organizing a challenging recipe it's better for those who do so within a time when you are not going during the worries of possible visitors or insuring the greatest potential of situation. To put it differently, it's best to question your culinary talents if you don't have a vested interest in success. Special occasions are a excellent time for both friends and family. The hope is that you will have a number of special occasions throughout your lifetime. Don't waste too much time and energy fretting about cooking for particular occasions. As an alternative, put most of your effort in to enjoying those occasions.

Although prepared from limited components, but the perfect taste of the Gram flour stuffed bitter gourd(karela) you will produce using this recipe is a guarantee. Limited components is one of the reason which makes many people predfer not to cook. So, if you wish your acquaintances to be able to serve remarkable food with limited ingridients, share this page so that they will be able to view this helpful recipe.

You may like these posts :