Half an Hour to Producing Tasty Pink guava moktail
Hoping to dine Pink guava moktail a best restaurant's, but for a few reasons are not able to go to restaurants. This site gonna help you with useful instructions on producing a Pink guava moktail like a famous chef made.
We hope you got benefit from reading it, now let's go back to pink guava moktail recipe. You can cook pink guava moktail using 5 ingredients and 1 steps. Here is how you achieve it.
To cook an unforgettable Pink guava moktail, here are the ingridients needed:
- Prepare 90 ml of Mapro ka guava crush in one glass lime juice.
- Provide 1/2 tsp of chat masala.
- Prepare 3-4 of pudina ke patte.
- You need 100-150 ml of soda water.
- Use 2 Tbsp of lime juice.
After readying the ingridients, next you are ready to make your appetizing Pink guava moktail by following the guidances below:
- Mapro ka guava crush 90 ml in one glass lime juice 2 Tbsp, chat masala 1/2 tsp, pudina 3-4 leaves, haath se chote tord Kar glass me daliye crushed ice cubes dalen and soda water 100 to 150 ml as required mix well and serve.
Slightly sweet with strong notes of grapefruit and guava. They have a smooth green skin that ripens. Pink guava, unlike white guava has a pink colored sweet pulp loaded with seeds. Most relevant Best selling Latest uploads. Ice cream scoops with Smoothie Guava Vector exotic fruits cocktail.
Recipe : Pink guava moktail
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Simple tips to make Pink guava moktail
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