Practical Method to Preparing Yummy Egg and fish sauces with fried sweet potatoes
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To cook an extraordinary Egg and fish sauces with fried sweet potatoes, here are the components required:
- Get 3 of tube of potatoes.
- Take 3 of eggs.
- Use 1 of whole croaker fish.
- Provide 1 litre of soya oil.
- Use 4 pieces of Tomatoes.
- Take of Some pieces of pepper.
- You need 1 of Onion.
- Prepare of Seasoning.
- Prepare to taste of Salt.
After preparing the ingridients, now you are ready to prepare your appetizing Egg and fish sauces with fried sweet potatoes by following the procedures below:
- Pill the sweet potatoes, cut into shapes, wash the sweet potatoes and add salt..
- Heat the oil in a pot of fry pan, put the potatoes in small portion allow to fry until they are golden brown..
- For the egg and fish sauces, steam the fish with seasoning for 2 minutes, slices the veggies, heat the oil in a pan, pour your veggies together with your mashed fish, allow to cook for 3minutes, then pour your whisked egg, allow to steams for 5 minutes. Your sauces is ready to be eaten with your fried sweet potatoes..
Fish and chips is a hot dish consisting of fried fish in batter served with chips. The dish originated in England and is an example of culinary fusion. Combining them with a coconut streusel topping is simply a A quick fried rice like you get at your favorite Chinese restaurant. A couple of eggs, baby carrots, peas and soy sauce is all you need. And I think French Fried Sweet Potatoes go great with beer battered fish, or a lobster roll. (Grilled fillets or lemon peppered fish call for a more delicate hand, like olive oil IMO any meat can pair with sweet potatoes.
Recipe : Egg and fish sauces with fried sweet potatoes
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Simple tips to make Egg and fish sauces with fried sweet potatoes
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