Practical Way to Serving Appetizing Mild Samoosas

Wishing to eat Mild Samoosas a 5-star restaurant's, but for a few causes are not able to go to restaurants. This recipe is going to guide you with useful procedures on cooking a Mild Samoosas like a famous chef made.

We hope you got insight from reading it, now let's go back to mild samoosas recipe. You can have mild samoosas using 13 ingredients and 6 steps. Here is how you do that.

To make an unforgettable Mild Samoosas, here are the components required:

1. You need 500 g of phyllo pastry.
2. Provide 5 of green chillis.
3. Get 4 of onions.
4. Take 1 sachet of benny spice.
5. Get 1 bunch of fresh parsley.
6. Use 4 of large fish carapau.
7. Provide 1 tsp of dhanya spice.
8. Use 1 tsp of paprika.
9. Use 1 bunch of spring onion.
10. You need 1 cup of oil.
11. Take 2 tbs of flour for paste.
12. Provide 4 tbs of water for paste.
13. Prepare 4 cloves of garlic.

After readying the materials, now you are ready to cook your 5-star Mild Samoosas by following the procedures on this section:

1. Boil fish and mince it.
2. Fry all onion garlic and spices.
3. Add minced parsley benny spice green chillis and fish.
4. Fold purl in a triangle shape.
5. Major fish mixture in a table spoon pour into the purl.
6. Paste to close then fry for 3minutes.

Recipe : Mild Samoosas

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