Practical Way to Serving Extraordinary Sig's Asparagus Salad
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We hope you got benefit from reading it, now let's go back to sig's asparagus salad recipe. You can have sig's asparagus salad using 7 ingredients and 5 steps. Here is how you do it.
To prepare an unforgettable Sig's Asparagus Salad, here are the components required:
- Take 12 of asparagus spears,trimmed.
- Get 2 clove of smoked garlic thinly sliced.
- You need 1/2 of lemon, juiced.
- Provide 2-3 tablespoon of olive oil to serve.
- Provide 2 tbsp of Parmesan shavings.
- Provide 1 of good handful crumbled Gorgonzola.
- Take 4 handful of mixed rocket and spinach leaves.
After readying the components, now you are ready to cook your appetizing Sig's Asparagus Salad by following the instructions on this section:
- Heat oil in pan,add asparagus, cook brisk for about 3 minutes,add garlic,salt and pepper.
- Saute until asparagus starts to caramelize and becomes tender.(about ten minutes),towards the very end scatter with the crumbled Gorgonzola,so that it starts to melt..
- Arrange a handful of rocket and spinach leaves on serving plate.
- Arrange the asparagus on top,drizzle with the extra oil and lemon juice,scatter over the Parmesan..
- Serve straight away.
In a large sauté pan, caramelize sliced shallots, seasoned with salt & pepper, in Sigona's Fresh Press olive oil over medium low heat, tossing occasionally, until the shallots start to brown. Mediterranean Salad with Roasted Beets and Fennel in a Creamy Vinaigrette. This will also revive asparagus that looks wilted and limp. For an elegant appetizer or spring salad, steam asparagus, sprinkle with red wine or Balsamic vinegar and refrigerate. Whether prepared as a standalone side or as part of a larger entrée, asparagus is a delicious and healthy veggie.
Recipe : Sig's Asparagus Salad
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step by step to make Sig's Asparagus Salad
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