Half an Hour to Preparing Appetizing Guava jelly
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We hope you got insight from reading it, now let's go back to guava jelly recipe. You can cook guava jelly using 4 ingredients and 7 steps. Here is how you cook it.
To prepare an extraordinary Guava jelly, here are the components required:
- You need 3 kg of guava.
- Prepare 1.5 kg of sugar.
- You need of Water as required.
- Prepare 2 of Lemon juice.
After preparing the ingridients, now you are ready to prepare your tasty Guava jelly by following the instructions on this section:
- Wash Guava and cut unevenly in a medium small size..
- In a pressure cooker add guava and water. Water should be just to soak. Means water should be above guava in a cooker. Not much above. Close lid.
- Cook on high flame till 1 whistle then 2 minutes on low flame..
- When steam is released strain the water in big cooking bowl. Add sugar an dissolve..
- When sugar is completely dissolved. Set the bowl on high flame add lemon juice.
- Cook for about 2hr till one taar chasni is formed. (# don't stir while cooking,once set on flame after dissolving sugar. Please don't stir) for checking taar just dip spoon and check don't stir.
- When light cool transfers in jar.
Spiral-sliced Ham With Pepper Jelly Glaze, Guava Jelly, Tea Jelly. Guava jelly recipe, Viva - ampnbspI love making jelly because it lasts all year It goes so well with blue cheese which I am rather partial to and is fabulous with lamb or duck I also add a bit to gravy for a. Guava will make you forget all about the traditional strawberry or peach jam - and maybe even Nutella. This tropical, light-green and yellow fruit is oval shaped and originates. Download Guava jelly stock photos at the best stock photography agency with millions of premium high quality, royalty-free stock photos, images and pictures at reasonable prices.
Recipe : Guava jelly
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step by step to make Guava jelly
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