Half an Hour to Preparing Extraordinary Spring onion with patato in 5 minutes
Hoping to eat Spring onion with patato in 5 minutes a top restaurant's, but for a few reasons are not able to go to restaurants. This page is going to guide you with useful procedures on cooking a Spring onion with patato in 5 minutes like a famous chef made.
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To prepare an unforgettable Spring onion with patato in 5 minutes, below are the components required:
- Take 5 of potatoes.
- Get 1/2 Kg of spring onion.
- You need 4 of tamotes chopped.
- Prepare 3 tbsp of oil.
- Take 1/4 tsp of Asafoetida.
- You need 1 tsp of cumin seeds.
- Get 1.5 tsp of red chilli powder.
- Prepare 1/3 tsp of turmeric powder.
- Prepare 1/2 tsp of garam masala.
- You need 2.5 tsp of coriander powder.
- Use to taste of Salt.
After readying the ingridients, now you are ready to make your 5-star Spring onion with patato in 5 minutes by following the instructions on this section:
- First cut patotes(not thick not thin)and spring onion and washed it..
- Then take a cooker heat oil add Asafoetida, cumin seeds splutter it..
- Add washed patotes and spring onion mix well.Then add all spices (red chiiy,gram masala, turmeric powder, coriander powder) mix well..
- Then add chopped tamtoes and give a good stur..
- Then add salt mix well...Take 2 to 3 whistle.checked it...your spring onion sabji is ready to serve with roti.
Mix the tuna with the spring onion if using and enough mayonnaise to bind. When the potato is ready, slice in half and mash the. Add potatoes, spring onion whites, and garlic. Spring onions and leeks stew slowly with turnips and potatoes, while a generous dose of butter, salt and thyme create a simple, flavorful broth. The active time amounts to a few minutes of peeling and chopping.
Recipe : Spring onion with patato in 5 minutes
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