Half an Hour to Preparing Perfect Maize Flour Murukku
Hoping to eat Maize Flour Murukku a 5-star restaurant's, but for a few reasons are not able to go to restaurants. This site is going to guide you with clear procedures on preparing a Maize Flour Murukku like a famous chef made.
We hope you got insight from reading it, now let's go back to maize flour murukku recipe. You can have maize flour murukku using 9 ingredients and 3 steps. Here is how you do it.
To cook an extraordinary Maize Flour Murukku, here are the materials needed:
- Get 1 1/2 cups of Maize Flour.
- You need 3/4 cup of Gram Flour or Besan.
- Take 1 tsp of Salt.
- Provide 1 tbsp of Red chilli flakes or powder.
- You need 1 tsp of Cumin seeds.
- Get 1 tsp of Carom seeds.
- You need 2 tsp of Oil.
- Prepare 2 Sprigs of Curry Leaves torn into pieces.
- Get of Water as required.
After preparing the components, next you are ready to cook your tasty Maize Flour Murukku by following the guidances on this section:
- First of all gather all the required ingredients. Next add all the other ingredients to the mixing bowl. Now add in the flours with oil and curry leaves and knead into a smooth but stiff dough with water as required..
- Take a handful of this mix and press into a chakli maker and start making them as we do for Murukku. Fry on medium high heat in hot Oil. Fry in batches until the dough is used up fully.Serve them right away or store in airtight containers for later use after they come down to the room temperature..
- They become crispier as they cool down and can be relished upto 20 days or more..
She always point out murukku bottle and ask me for murukku with her own words(She just started speaking 🙂 ). Murukku recipe - Murukulu or murukku is a deep fried Snack made with rice flour and dal flour. Chakli, chakuli, chakralu and jantikalu are the other Indian names to these. There are so many varieties of murukku, the one I am sharing here is a basic, very old and standard recipe that is followed by many South Indian women. There are so many variations of making murukku using sago, besan, wheat.
Recipe : Maize Flour Murukku
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step by step to make Maize Flour Murukku
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