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Recommendation to Producing Extraordinary Gorgonzola and blueberry triangle puffs

Hoping to eat Gorgonzola and blueberry triangle puffs a 5-star restaurant's, but for some reasons are not able to go to restaurants. This recipe gonna help you with useful instructions on producing a Gorgonzola and blueberry triangle puffs like a famous chef made.

Gorgonzola and blueberry triangle puffs

We hope you got insight from reading it, now let's go back to gorgonzola and blueberry triangle puffs recipe. To cook gorgonzola and blueberry triangle puffs you only need 4 ingredients and 3 steps. Here is how you do that.

To cook an extraordinary Gorgonzola and blueberry triangle puffs, below are the components required:

  1. You need of Roll of Puff pastry.
  2. Provide of Gorgonzola.
  3. Use of Blueberries.
  4. Get of Egg to glaze.

After readying the components, next you are ready to cook your appetizing Gorgonzola and blueberry triangle puffs by following the instructions on this section:

  1. Cut pastry into squares, add some Gorgonzola in the middle..
  2. Add a couple of blueberries. Fold over one corner to make a triangle. Seal and glaze..
  3. Cook at 200 for about 15 mins. Enjoy with a glass of prosecco :).

Plus, you can receive Inspiration, our monthly e-newsletter. All fields required In a medium bowl, mix the mascarpone cheese, gorgonzola cheese, salt and pepper. Push each circle of puff pastry into the bottom of a mini muffin tin. Notes: Puff pastry is typically packaged two sheets per box. Because the pastry is delicate, do not overload the toppings, and keep the dough cool (if it warms, the butter will melt and the pastry will lose its ability to puff).

Recipe : Gorgonzola and blueberry triangle puffs

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Simple tips to make Gorgonzola and blueberry triangle puffs

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