Variety to Cooking Yummy Spaghetti Meatball

Wishing to dine Spaghetti Meatball a best restaurant's, but for some causes are not able to go to restaurants. This page is going to help you with clear instructions on producing a Spaghetti Meatball like a famous chef made.

We hope you got insight from reading it, now let's go back to spaghetti meatball recipe. To cook spaghetti meatball you only need 21 ingredients and 4 steps. Here is how you cook it.

To prepare an unforgettable Spaghetti Meatball, here are the components required:

1. You need 200 gr of spaghetti.
2. Take 1 tbsp of olive oil.
3. Get of Meatball:.
4. You need 250 gr of beef minced.
5. Use 1/2 of onion chopped thinly.
6. You need 2 of garlic sliced thinly.
7. You need 2 tbsp of bread crumb.
8. Prepare 2 tbsp of milk.
9. Prepare 1 tsp of salt.
10. Take 1 tsp of pepper.
11. Take 1 tsp of garlic powder.
12. You need 1 tbsp of smoke paprika.
13. Prepare 1 tsp of oregano.
14. You need of Sauce:.
15. Prepare 4 of fresh tomato chopped.
16. Provide 1/2 of onion chopped thinly.
17. Prepare 2 of garlic chopped.
18. Provide 400 ml of water.
19. Provide 1 tsp of oregano.
20. You need 1 tsp of salt.
21. Take 1 tsp of pepper.

After readying the ingridients, next you are ready to cook your 5-star Spaghetti Meatball by following the guidances below:

1. First prepare the sauce by boiling the tomato until dissolve for about 30 minutes with low heat. Meanwhile, fry onion and garlic then add to the tomato sauce. Season with salt, pepper and oregano..
2. Making the meatball. Fry onion and garlic until golden brown. Mix breadcrumb and milk until smooth. Add fried onion garlic and breadcrumb mixture to beef minced. Season with salt, pepper, smoke paprika, garlic powder and oregano. Mix well. Take a spoon of beef then make it circle like a ball. Put in the fridge for at least 1 hour to make the meatball firm..
3. Cook spaghetti for 7-10 minutes. Meanwhile fry the meatball with oil for 1 minutes each side then add the meatball to tomato sauce. Simmer the meatball in tomato sauce for at least 30 minutes (the longer the better) in low heat..
4. Dry spaghetti then pour the tomato sauce to spaghetti, add a touch of olive oil and enjoy it with the meatball..

Recipe : Spaghetti Meatball

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