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To prepare an unforgettable Banana Curry With Coconut & Poppy seed gravy, here are the components required:
- Prepare 3 of raw bananas.
- Take 1 of carrot.
- Provide Handful of green peas.
- Provide 1 of tomato.
- Get 1 tsp of cumin seeds.
- Provide 2 tbsp of coconut.
- You need 1 tbsp of Poppy seeds.
- Get 2 of green chilli.
- Take 1/2 tsp of punch furan.
- You need 1 tbsp of oil.
- Take To taste of salt.
After preparing the ingridients, next you are good to make your tasty Banana Curry With Coconut & Poppy seed gravy by following the instructions below:
- Peel & cut the banana &Carrot pieces. Heat a pan add oil put punchfuran and let it crackle.Than.add all veggies and saute it..In the meantime makes a paste of cumin seeds, poppy seeds, coconut, green chilli & tomato. Now put this paste on veggies & saute it for 5 mints. Add salt mix it well..
- Add 2cups water and cover it. Cook, till it's, becomes gravy consistency. Banana curry with coconut poppy seeds gravy is ready to serve..
This banana curry recipe is a five-part process. It's pretty simple and begins with prepping the rice and snap pea prep before jumping into caramelizing the bananas. I love curry and this banana curry is no exception. It's a change from the 'usual' ones (although I don't think there is a true 'usual' curry, the possibilities are endless). In fact, this whole recipe can be made lactose-free by using ghee and swapping the cream for coconut cream.
Recipe : Banana Curry With Coconut & Poppy seed gravy
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step by step to make Banana Curry With Coconut & Poppy seed gravy
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