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Best Advice to Serving Extraordinary Multi grain rice

Hoping to eat Multi grain rice a best restaurant's, but for a few causes are not able to go to restaurants. This page is going to help you with helpful instructions on producing a Multi grain rice like a famous chef made.

Multi grain rice

We hope you got insight from reading it, now let's go back to multi grain rice recipe. You can have multi grain rice using 24 ingredients and 5 steps. Here is how you cook it.

To make an unforgettable Multi grain rice, here are the components required:

  1. Take 1 cup of Rice.
  2. Prepare 1/2 cup of Green moon dhal.
  3. Prepare 1/2 cup of Lentil.
  4. Provide 1/2 cup of Black eye bean.
  5. Prepare 1/2 cup of Corn.
  6. Get 1/2 cup of Peas.
  7. Get 8 of Beans cut long pieces.
  8. You need 1 of Carrot big, (cut into cubes).
  9. Take 1 tbsp of Tamarind paste.
  10. Get 10 of Small onion.
  11. Provide 3 tbsp of Ghee.
  12. Provide To of grind:.
  13. Prepare 8 of Red chillies.
  14. Take 1 tbsp of Whole coriander.
  15. Get 1 tsp of Cumin.
  16. Prepare 1/2 tsp of Fenugreek.
  17. Take 1 tsp of gram dal.
  18. Take 1 tsp of Urad dhal.
  19. Prepare For of tempering-.
  20. Use 1 tsp of Mustard seed.
  21. Get 4 of Dry red chillies.
  22. You need Few of Curry leaves.
  23. Use 2 tbsp of oil.
  24. Use to taste of Salt.

After preparing the components, next you are ready to cook your 5-star Multi grain rice by following the procedures on this section:

  1. Wash and soak rice, pulses and legumes and vegetables for 15 mins..
  2. Cook 1:2 ratio in cooker with salt and 1tbs ghee, After the 1st whistle, reduces the flame and keep for 8 mins..
  3. Let it cool, now dry fry all the ingredients and grind as powder..
  4. Keep a pan add 1tbs oil, fry onion and keep. In the same pan add oil, tempering mustard seed, dry chilli, curry leaves and add with rice and add ground powder also. Now add 1cup hot water with tamarind paste and salt. Mix well. Sprinkle coriander leaves and 1tbs ghee. If the consistency is too thick then add more hot water,..
  5. Serve healthy and tasty rice with papad..

Tilt the pot and pour out the water, then scrub and rub the grains by hand to remove excess starch. Fill the pot with water again, stir, scrub, and pour out the water again. If you are mixing white rice with mixed grains in a rice cooker, you need to use the above ratios to get the right amount of water. Combine the rice, whole grains and liquid in the basket of your rice cooker. If you plan to eat the multi-grain mixture as a hot breakfast cereal, add in cinnamon, brown sugar, dried fruit or orange peel for extra flavor.

Recipe : Multi grain rice

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step by step to make Multi grain rice

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