Fast Guide to Preparing Tasty Regular Meatloaf and Collard Greens

Hoping to dine Regular Meatloaf and Collard Greens a 5-star restaurant's, but for some causes are not able to go to restaurants. This site gonna help you with useful instructions on cooking a Regular Meatloaf and Collard Greens like a famous chef made.

We hope you got benefit from reading it, now let's go back to regular meatloaf and collard greens recipe. To cook regular meatloaf and collard greens you only need 13 ingredients and 7 steps. Here is how you cook that.

To prepare an extraordinary Regular Meatloaf and Collard Greens, below are the components required:

1. Take 1 1/2 lb of ground beef.
2. Prepare 1 1/2 lb of ground chuck.
3. Get 2 head of scallion chopped.
4. Use 1 medium of onion chopped.
5. Prepare 1 stick of of celery chopped.
6. Get 1 of parsely.
7. Get 1 of garlic salt.
8. Prepare 1 of crushed red peppers.
9. Get 1 of season all.
10. Provide 2 of eggs.
11. You need 1/2 of worchestershire sauce.
12. Prepare 1/2 of ketchep.
13. You need 1 1/2 of plain bread crumbs.

After readying the materials, now you are ready to make your tasty Regular Meatloaf and Collard Greens by following the instructions below:

1. Heat a skillet over medium to high..
2. place chopped onions, celery, scallion in skillet for about 2-3 minutes.
3. Add 1/2 cup of worchestershire sauce and 1/2 cup of ketchup....
4. In a large bowl, place the ground beef and chuck, add the two eggs , followed by the bread crumbs.
5. Add the vegetable from the skillet and mix together evenly.
6. Then season to taste with the garlic salt, red crushed pepper, season all and parsley..
7. place in a preheated oven at 300-375·.

Collard Greens health benefits includes detoxifying the body, supplying needed nutrients, preventing cancer, strengthening bone, supporting digestion, preventing anemia, lowering cholesterol level, supporting hair growth, slowing down aging process, managing diabetes and improving mood. "Collard greens and other green vegetables that contain high amounts of chlorophyll have been shown to be effective at blocking the carcinogenic effects of heterocyclic amines, which are generated when grilling foods at a high temperature. If you tend to like your grilled foods charred, make sure to pair. In your quest to get more greens in your diet, I urge you to look past the usual suspects of kale, spinach, and chard and embrace collard greens. Vegan Collard Greens - Super simple and full of flavor this collard greens recipe can be served as a healthy side dish or main meal. I have been enjoying this collard greens recipe often throughout the years.

Recipe : Regular Meatloaf and Collard Greens

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