Reference to Preparing Appetizing Stuffing Quiche
Hoping to eat Stuffing Quiche a top restaurant's, but for some causes are not able to go to restaurants. This recipe is going to help you with clear instructions on producing a Stuffing Quiche like a famous chef made.
We hope you got insight from reading it, now let's go back to stuffing quiche recipe. To make stuffing quiche you need 11 ingredients and 7 steps. Here is how you do it.
To prepare an unforgettable Stuffing Quiche, below are the materials needed:
- Use of Crust.
- You need 1 1/2 cup of thanksgiving stuffing.
- Prepare 1 1/2 tsp of butter.
- You need of Filling.
- Take 10 of eggs.
- Get 2 cup of milk.
- Get 1 1/2 cup of shredded cheese of your choice.
- Get 1 1/2 tsp of flour.
- Use 1 tbsp of parsley.
- Get 2 tsp of pepper.
- You need 1 tsp of salt.
After readying the ingridients, next you are ready to cook your 5-star Stuffing Quiche by following the instructions on this section:
- Butter sides of a 2 quart casserole dish. Press stuffing into bottom of Baking dish to make a crust..
- Bake crust at 350° for 10 minutes or till browned and crispy..
- While crust is baking brat eggs in mixing bowl adding milk till fluffy. Add seasoning..
- Toss shredded cheese in flour in a bowl.
- Pour egg mixture over crust . Sprinkle in cheese..
- Bake at 350° for 30 to 45 minutes. It's done when you poke a knife in the middle and the knife comes out clean..
- Let stand for 5 to 10 minutes. Enjoy!.
A lightly seasoned egg filling is made fluffy with the mixture of full fat. Mini quiche are the perfect finger food! Easy to make, can be made ahead and frozen, customisable, and most importantly, they taste Mini Quiche are the perfect finger food for passing around at parties. I have made this quiche many times. I used Colby/Jack Cheese cause I didn't have any swiss and I.
Recipe : Stuffing Quiche
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