Fast Guide to Producing Perfect Collards
Hoping to eat Collards a top restaurant's, but for some reasons are not able to go to restaurants. This recipe gonna guide you with useful procedures on preparing a Collards like a famous chef made.
We hope you got insight from reading it, now let's go back to collards recipe. To make collards you only need 7 ingredients and 9 steps. Here is how you achieve it.
To cook an extraordinary Collards, here are the materials required:
- Get 5 pounds of collard greens.
- Take 2-1/2 tablespoons of Pink Himalayan salt.
- Take 1/3 cup of distilled white vinegar.
- Prepare 1/4 cup of + 2 tablespoon sugar.
- Use as needed of water.
- You need 3 tablespoon of bacon Drippings.
- Use 1/4 pound of Bacon.
After preparing the ingridients, next you are ready to prepare your 5-star Collards by following the procedures below:
- Look over and wash the leaves. Remove thick stems..
- Add bacon drippings.
- In a pot add salt, sugar, 2 cups water and vinegar..
- Put on to heat. Add bacon and bring to boil.
- When the broth is boiling good add the collards. This allows the greens to shrink and fit in the pot faster..
- Stir every 20 minutes don't allow them to clump up.
- After 1-1/2 hours mix the remaining sugar with water and add to the collards. Keep adding water as needed. I think I used a gallon or more total..
- Add the rest of the seasonings stir well.
- After 2-1/2 hours I was done. Serve I hope you enjoy!.
There are dozens of ways to cook collard greens and this one leans towards the more traditional, using a smoked ham hock and bacon fat to add flavor and richness. Intake of collard greens has long been known to have the capacity to lower blood cholesterol. Collards are the domain of poor Southerners, drowned in pork lard. Watercress is for cute tea "After the Civil War, collards and black-eyed peas were what poor people in the South subsisted on for a. Information and translations of collards in the most comprehensive dictionary definitions resource on the web.
Recipe : Collards
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Simple tips to make Collards
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