Reference to Cooking Tasty Fried Tofu Salad
Hoping to eat Fried Tofu Salad a best restaurant's, but for some causes are not able to go to restaurants. This page is going to guide you with clear ways on preparing a Fried Tofu Salad like a famous chef made.
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To make an unforgettable Fried Tofu Salad, below are the ingridients required:
- Get 200 g of Firm Tofu.
- Get of Salt.
- Prepare of Oil for cooking.
- Get 3-4 of cupfuls Vegetables of your choice.
- Provide of Note: Today I used Daikon, Carrot, Celery, Cucumber and Curly Endive.
- You need 1 tablespoon of Toasted Sesame Seeds.
- Use 1/2 sheet of Toasted Nori *torn into small pieces.
- Get of *Note: Instead of Nori, Fried Shallots is another nice topping.
- You need of Dressing.
- Use 1 tablespoon of Soy Sauce.
- Use 1 tablespoon of Rice Vinegar.
- Take 1 teaspoon of Sugar.
- Take 1 teaspoon of Sesame Oil.
- Provide 1/2 teaspoon of grated Garlic.
After readying the components, now you are good to cook your appetizing Fried Tofu Salad by following the instructions on this section:
- Cut Firm Tofu to 1cm thin slices. Lightly season with Salt..
- Heat a generous amount Oil in a frying pan over medium low heat, cook Tofu slices until golden and crispy. Transfer to a plate lined with paper towel and allow to cool..
- Cut all Vegetables into thin strips or slices, and place in a mixing bowl. Cut the fried Tofu slices into thin strips and add to the bowl. Add Sesame Seeds as well..
- Combine all the dressing ingredients in a small bowl. *Note: You may wish to add some Chilli..
- Pour the dressing over the salad, mix to combine, transfer to a serving plate. Add Toasted Nori on top and serve immediately..
Recipe : Fried Tofu Salad
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