Best Advice to Preparing Yummy Spicy Tomato Spaghetti

Wishing to dine Spicy Tomato Spaghetti a 5-star restaurant's, but for some reasons are not able to go to restaurants. This recipe is going to guide you with useful ways on cooking a Spicy Tomato Spaghetti like a famous chef made.

We hope you got insight from reading it, now let's go back to spicy tomato spaghetti recipe. You can have spicy tomato spaghetti using 12 ingredients and 19 steps. Here is how you do it.

To cook an unforgettable Spicy Tomato Spaghetti, below are the ingridients needed:

1. You need 100 g of Chorizo Sausage.
2. Prepare 1 Can of Of Finely Chopped Tomatoes or 1 Jar Of Passatta.
3. You need Half of Tsp Of Crushed Chilli.
4. You need of Quarter Tsp Of Crushed Garlic.
5. Take Half of Tsp Of Sugar.
6. Provide Pinch of Of Salt.
7. Provide Pinch of Of Black Pepper.
8. Prepare Half of a cup of Wine.
9. Prepare Splash of Of Olive Oil.
10. Prepare Half of Tsp Of Dried Basil.
11. You need 120 g of Dried Spaghetti.
12. Use of Cheddar Cheese.

After readying the ingridients, next you are ready to cook your appetizing Spicy Tomato Spaghetti by following the instructions on this section:

1. Chop Chorizo Sausage.
2. Grab a Small to Medium Pan and Splash some Cooking Olive Oil In It.
3. Add Chorizo to pan and start cooking. Gently turn them for a minute.
4. Boil kettle full of water.
5. Add a quater of a cup of wine after a minute.
6. Add Tomatoes.
7. Add Chilli and Garlic.
8. Add salt, pepper and sugar.
9. Add basil.
10. Cook at medium heat until it thickens (Stir occasionally).
11. Boil a 2ltr pan of water (Add kettle water) and add a Tsp of Salt.
12. Add A Quarter Of A Pack Of Spaghetti once water is boiled (Per Person).
13. Press spaghetti in slowly so that is softens on the way it and then stir it so that its seperated.
14. Cook spaghetti until Aldenti (Give or take 10 to 12 minutes).
15. While cooking grate cheese.
16. Throw spaghetti at wall to see if done cooking (if it sticks. Its ready to eat).
17. Take sauce off heat once its thick enough.
18. Drain spaghetti in colander and then place back in now dry pan.
19. Serve once spaghetti is done.

Recipe : Spicy Tomato Spaghetti

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