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Best Idea to Homemade Extraordinary Mike's EZ Roasted Asparagus And Hollandaise Over Salmon Filets

Do you want to know ways to get through the week with healthy but appetizing dishes that will cause you feel happy? This healthful, quick but extraordinary Mike's EZ Roasted Asparagus And Hollandaise Over Salmon Filets recipe is the answer.

Mike's EZ Roasted Asparagus And Hollandaise Over Salmon Filets

We hope you got benefit from reading it, now let's go back to mike's ez roasted asparagus and hollandaise over salmon filets recipe. To make mike's ez roasted asparagus and hollandaise over salmon filets you only need 20 ingredients and 11 steps. Here is how you achieve it.

To cook an unforgettable Mike's EZ Roasted Asparagus And Hollandaise Over Salmon Filets, below are the components needed:

  1. Take of ● For The Asparagus.
  2. Prepare 2 Pounds of Fresh Asparagus.
  3. You need as needed of Garlic Olive Oil [just enough to coat asparagus].
  4. Get 1/4 Cup of Shreaded Parmasean Cheese.
  5. You need 1 tbsp of Lemon Pepper.
  6. Prepare to taste of Sea Salt.
  7. Use of ● For The Hollandaise Sauce.
  8. Take 2 Packets of Knoors Hollandaise Sauce Packets [see photo].
  9. Prepare 2 Cups of Whole Milk.
  10. Prepare 1/2 Cup of Butter.
  11. Provide of ● For The Salmon.
  12. Take 2 Pounds of Pre-Seasoned Salmon Filets [Costco sells a fantastic product - see photo].
  13. Provide 1/2 of Lemon Juiced.
  14. Get Dash of Lemon Pepper.
  15. Take Dash of Sea Salt.
  16. Provide Dash of Dried Chives.
  17. Prepare of ● For The Garnishments.
  18. You need of Fresh Ground Black Pepper.
  19. Use of Fresh Or Dried Chives.
  20. Get of Fresh Parsley.

After readying the materials, now you are ready to cook your 5-star Mike's EZ Roasted Asparagus And Hollandaise Over Salmon Filets by following the guidances below:

  1. Preheat your oven to 400°..
  2. Rinse your asparagus and completely dry them..
  3. Chop the bottom 1 to 2 inch woody bottoms from the base of your asparagus. Disgard. [or, sell to Panda Express since i'm convinced that's exactly what they're serving anymore] Yuck!.
  4. Drizzle asparagus with enough garlic olive oil only to coat them and sprinkle with sea salt, lemon pepper and Parmasean cheese..
  5. Season your prefabed salmon with a good dash of lemon juice, lemon pepper, dried chives and sea salt. This Costco salmon filet will come in its own oven safe pan with butter and dill. However, the plastic top is not oven safe. Reserve it tho. You'll need it..
  6. Wrap salmon pan up tightly with tin foil..
  7. Place both asparagus and salmon in the oven at the same time for 45 minutes. Bake asparagus for 30 minutes. Bake salmon for 45 minutes..
  8. Flip/stir asparagus at 15 minutes in. At 30 minutes, check for doneness. But know you'll want a slight crisp to them..
  9. While waiting, at 30 minutes in, create your easy Hollandaise Sauce..
  10. Knoors requires 1 cup whole milk and 1/4 cube butter per packet. Bring milk and butter to a simmer and add your Knoors packets. Whisk well and regularly until thickened. Turn off heat. As she sits, she will thicken further and develop a skin on the top. If so, gently reheat, whisk again and add an additional splash of milk if needed just before serving..
  11. Place filets on a plates and top with asparagus and Hollandaise. Garnish with fresh or dried chives, fresh parsley and fresh ground black pepper. Enjoy!.

This recipe can be easily doubled. Veggie Benedict with Hollandaise Sauce Recipe. Grilled Snapper and Asparagus with Red Pepper. The quickest and easiest way to make asparagus the most delicious thing ever is to rev up it's inherent sweetness with a fast and. I did not make the asparagus though.

Recipe : Mike's EZ Roasted Asparagus And Hollandaise Over Salmon Filets

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Serving homemade Mike's EZ Roasted Asparagus And Hollandaise Over Salmon Filets but with a 5-star restaurant's flavour. Very nice isn't it? If you hope more people can eat adelicious Mike's EZ Roasted Asparagus And Hollandaise Over Salmon Filets without going to restaurants, don't hestitate to share this page .

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