Practical Method to Serving Extraordinary Butter Beans Brownie

Wishing to eat Butter Beans Brownie a top restaurant's, but for some reasons are not able to go to restaurants. This page is going to guide you with clear ways on producing a Butter Beans Brownie like a famous chef made.

We hope you got benefit from reading it, now let's go back to butter beans brownie recipe. To cook butter beans brownie you need 13 ingredients and 4 steps. Here is how you achieve that.

To make an unforgettable Butter Beans Brownie, below are the ingridients required:

1. Use 200 g of Canned Butter Beans *rinsed and drained well.
2. You need of *Note: You get about 200g Beans from a 400g can.
3. Prepare 125 g of Butter *melted.
4. You need 4 of Eggs *at room temperature.
5. Take 1/2 cup of Caster Sugar.
6. Use 1/2 cup of Brown Sugar.
7. Provide 1/2 cup of Cocoa Powder.
8. Get 1 teaspoon of Instant Coffee.
9. Prepare 1 pinch of Salt.
10. Provide of *Note: As Canned Butter Beans and Butter are salted, you don’t need to add too much Salt.
11. Provide 1/2 cup of Almond Meal *about 50g.
12. Get 1 tablespoon of Rum *OR 1 teaspoon Vanilla Extract.
13. Provide 1/2 cup of Dark Chocolate Chips.

After readying the materials, next you are good to make your 5-star Butter Beans Brownie by following the procedures below:

1. Preheat oven to 180C. Line the base and sides of a cake tin with baking paper..
2. Rinse Butter Beans, drain well. Place all ingredients except Dark Chocolate Chips into a food processor (or a blender which is powerful enough), and process until it gets smooth batter texture..
3. Add Dark Chocolate Chips and mix well. Pour into the prepared pan, and smooth the surface..
4. Bake for 25 to 30 minutes or until cooked through. Leave to cool in the pan as the cake is delicate. Cut into squares..

Recipe : Butter Beans Brownie

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step by step to make Butter Beans Brownie

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