Reference to Serving Tasty Sewaiyan Kheer made with Milk,condensed milk and dryfruits
Hoping to eat Sewaiyan Kheer made with Milk,condensed milk and dryfruits a 5-star restaurant's, but for a few reasons are not able to go to restaurants. This recipe is going to help you with useful procedures on cooking a Sewaiyan Kheer made with Milk,condensed milk and dryfruits like a famous chef made.
We hope you got benefit from reading it, now let's go back to sewaiyan kheer made with milk,condensed milk and dryfruits recipe. You can have sewaiyan kheer made with milk,condensed milk and dryfruits using 7 ingredients and 3 steps. Here is how you achieve it.
To make an extraordinary Sewaiyan Kheer made with Milk,condensed milk and dryfruits, below are the materials needed:
- Get 1 litre of full cream milk(4 cups).
- You need 3-4 tbsp of condensed milk.
- Get 4-6 of raisins.
- You need 5-8 of cashews.
- Get as per taste of Sugar (optional) I dont use sugar when I use condensed milk.
- You need 1 tbsp of ghee.
- Take 1 cup of sewaiyan or vermicelli.
After readying the components, next you are good to cook your 5-star Sewaiyan Kheer made with Milk,condensed milk and dryfruits by following the guidances on this section:
- Heat 1 tablespoon ghee in a heavy Kadai.Or pan. Add broken sewaiyan or vermicelli.Stir and continuously roast 1 cup seviyan on a low to medium flame. Roast on a medium flame till the sewaiyan strands turn golden brown..
- Pour 1 liter milk in the kadai,, Milk can be hot or chilled or room temperature.Mix them very well. Simmer milk on a low to a medium flame. Stir occasionally so that the milk or sewaiyan does not stick to the bottom of the pan / kadai.Let the milk come to a boil.once the milk comes to a boil and sewaiyan cooked well that time add the condensed milk..Mix them properly..
- Now cook them for more some minutes..Now add the raisins and cashew in them..Vermicelli kheer is ready to serve...
Eid ul Fitr seems incomplete until you taste Milky Seviyan. You can decorate it with raisins, unsweetened coconut, almonds, and pistachios. Milky Seviyan recipe or vermicelli kheer, is a traditional Pakistani dessert that is prepared on many celebratory occasions. Seviyan kheer with condensed milk has more healthy ingredients that are a perfect treat for your children, especially during Eid where it helps in. For all my kheer recipes, I tend to used condensed milk, not just milk. · Sheer Khurma recipe or sheer korma is a dessert made with vermicelli/seviyan saute'd in ghee and then added to the thickened milk with dates and dry fruits.
Recipe : Sewaiyan Kheer made with Milk,condensed milk and dryfruits
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