Fast Guide to Producing Appetizing Amla pickle
Hoping to eat Amla pickle a top restaurant's, but for a few causes are not able to go to restaurants. This site gonna guide you with useful instructions on cooking a Amla pickle like a famous chef made.
We hope you got insight from reading it, now let's go back to amla pickle recipe. You can have amla pickle using 5 ingredients and 2 steps. Here is how you do that.
To make an extraordinary Amla pickle, below are the ingridients required:
- Prepare 500 grams of amla or gooseberries.
- Provide as per taste of salt.
- Use as per taste of red chilli powder.
- Get 1 tsp of turmeric powder.
- Take as required of oil.
After readying the ingridients, next you are ready to prepare your tasty Amla pickle by following the instructions on this section:
- Boil the amla for 5 or 7 mins. when it gets cooled. Take a pan and add oil in it and add all spices and amla in it. Mix it well..
- Lower the gas and cook it for 3 or 4 mins. Now delicious amla pickle is ready..
Priya Amla or the Indian Gooseberry pickle is the most elegant signature of tanginess making the trendiest and tastiest citrus pickle with finely sourced fruits. Contains: Amla Berries, Refined Rice Bran Oil, Iodized Salt, Tamarind Extract, Mixed Spices, Lime Juice, Mustard Seeds, Dry Chillies, Curry Leaves and Asafoetida. Amla /amlaki /Nellikka or Indian Gooseberries are packed with nutrients ,It is a very good source of Vitamin C and have antioxidant properties. It is very easily available during winters so we have to consume it in different ways. It have vitamin C so it is very good to consume during cold ,good for digestion and as it is very easy to digest. amla pickle or Indian gooseberry pickle recipe - an easy recipe of amla pickle which requires no sunlight or drying in the sun.
Recipe : Amla pickle
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step by step to make Amla pickle
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