Half an Hour to Serving 5-Star Rice Flour Khasta Namkeen
Wishing to dine Rice Flour Khasta Namkeen a top restaurant's, but for some reasons are not able to go to restaurants. This recipe is going to help you with useful instructions on cooking a Rice Flour Khasta Namkeen like a famous chef made.
We hope you got insight from reading it, now let's go back to rice flour khasta namkeen recipe. You can have rice flour khasta namkeen using 11 ingredients and 14 steps. Here is how you do that.
To cook an extraordinary Rice Flour Khasta Namkeen, below are the components needed:
- Prepare 1 cup of Rice flour.
- Take 1 cup of Gram flour.
- Take 1/2 cup of all purpose flour.
- Provide 1/2 cup of ginger garlic curry leaves paste.
- Take 1 tbs of garam masala.
- Prepare 1 tbs of coriander powder.
- Use 1/2 tbs of Hing.
- Take 1/2 tbs of Baking Soda.
- Provide to taste of Salt.
- Provide 2 tbs of refined oil.
- Provide as needed of Oil for fry.
After readying the components, next you are good to prepare your 5-star Rice Flour Khasta Namkeen by following the procedures below:
- Now add slowly warm water and make a dough..
- Start adding rice and gram flour in a bowl..
- Next add maida and all dry spices..
- Mix together all the dry ingredients..
- Next add ginger garlic and curry leaves paste and mix together..
- Now add 2 tbs oil and combine together using fingers..
- Cover it and leave for 15 mins and after that take out the dough and start making balls..
- Now take three balls and start rolling and to make threads..
- Now take three threads and start braiding it..
- Next paste the end points and roll from one side to give the flower design..
- Now your braided khasta namkeen is ready for fry..
- Deep fried it until it turns golden brown..
- Now it's done from one side flip to the other side..
- When it's done cool it down and store in air tight container..
Deep-fried flour and spices such as ajwain, kalonji, or jeera can be added to these strips. It can be baked if you want to make a healthier snack. Khasta Mathri is a popular, classic savory snack. You can serve these Mathries with pickle at tea time or you can enjoy as is! For all the upcoming holidays, Mathries make a good snack to have around to serve to all guests.
Recipe : Rice Flour Khasta Namkeen
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Simple tips to make Rice Flour Khasta Namkeen
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