Best Advice to Cooking Appetizing Sama puri with guava sabji
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To cook an unforgettable Sama puri with guava sabji, below are the ingridients required:
- Prepare of Ingredients for sabji.
- Take 2 of Guava cut in pieces.
- Prepare 1/2 tsp of Sendha namak.
- Use 1 tsp of Black pepper powder.
- Use 1 tsp of Coriander finely chopped.
- Use 1 of Green chilli finely chopped.
- Provide 1 tsp of Clarified butter or ghee.
- Provide of Ingredients for puri.
- Get 2 cup of Sama rice flour.
- Provide 4 cup of Water.
- Provide 1/2 tsp of Sendha namak.
- Use 1 tsp of Clarified butter or ghee.
After preparing the materials, next you are good to make your 5-star Sama puri with guava sabji by following the guidances below:
- Method..for puri...
- Taka a wok.
- Add clarified butter,rice flour,and water in it and mix it well.
- Cover it and cook it on slow flame for 1min.
- When it become cold..mix it for 5to 7 mins and make fine dough.
- Make small puri with the help of hands...
- And deep fry all puri on medium flame.
- When it become golden brown it's done...
- For sabji...
- Take a pan.
- Add clarified butter in it.
- Add guava pieces,salt,chilli,coriander in it and mix it well.
- Cover it and cook it for 2 mins on slow flame.
- Serve it with hot sama puri.
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Recipe : Sama puri with guava sabji
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