Practical Method to Serving 5-Star Beetroot Rice in pressure cooker
Wishing to eat Beetroot Rice in pressure cooker a luxurious restaurant's, but for a few reasons are not able to go to restaurants. This recipe is going to help you with clear procedures on cooking a Beetroot Rice in pressure cooker like a famous chef made.
We hope you got benefit from reading it, now let's go back to beetroot rice in pressure cooker recipe. You can cook beetroot rice in pressure cooker using 15 ingredients and 3 steps. Here is how you achieve it.
To make an unforgettable Beetroot Rice in pressure cooker, below are the ingridients needed:
- Get 1 cup of rice (washed and soaked).
- Prepare 1/2 cup of grated beetroot.
- Take 1 of small diced onion.
- Use 1 of small chopped tomatoes.
- Provide 2 tbsp of ghee.
- Prepare 1 tsp of cumin seeds.
- Use 1 of bay leaf.
- Prepare 2 of cloves.
- Take 2 of green cardamom.
- Prepare 1/2 tsp of turmeric powder.
- Provide 1 of chopped green chilli.
- Take 1 tsp of Garam masala.
- Use As needed of water.
- You need 2 tsp of Chopped Coriander for garnish.
- You need to taste of Salt.
After preparing the ingridients, now you are ready to make your 5-star Beetroot Rice in pressure cooker by following the instructions below:
- In a pressure cooker take ghee,heat it up and add jeera, bay leaf, cloves & cardamom saute it for few minutes..
- Now add green chilli & onion Cook it for some time than add tomatoes, Cook until it bacome messy than add chopped & Grated beetroot mix well. Now add salt, tarmaric and garam masala mix it well and let it cook for 2 min..
- Now add water and let it boil, than add rice and mix all together. Close the lid of pressure cooker and take 2 whistle on medical flame. Let it cool down completely than open the cooker. Rice is ready to serve, garnish with fresh coriander. Enjoy your yummy pink rice....
Who needs a rice cooker when you can get perfect results from the pressure cooker! Here, we show you two ways to steam rice perfectly: The classic The rice continues to cook in the residual heat, steam, and pressure in the cooker. Don't be impatient and release all of the pressure right after the. A lot depends on personal and cultural preferences, and even if we could all agree on the "perfect rice," the altitude of Because the Instant Pot is a sealed pressure cooker, very little water is lost to evaporation, so you can use a lot less. Close the lid, turn Venting Knob to Sealing Enjoy a wonderful meal with your perfectly cooked pressure cooker rice! 🙂.
Recipe : Beetroot Rice in pressure cooker
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step by step to make Beetroot Rice in pressure cooker
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