Practical Way to Serving Appetizing Zunka bhakar
Hoping to eat Zunka bhakar a luxurious restaurant's, but for a few reasons are not able to go to restaurants. This recipe gonna help you with clear ways on preparing a Zunka bhakar like a famous chef made.
We hope you got insight from reading it, now let's go back to zunka bhakar recipe. You can cook zunka bhakar using 11 ingredients and 5 steps. Here is how you achieve that.
To make an unforgettable Zunka bhakar, below are the ingridients required:
- Get 1/2 cup of gram flour.
- Get 2 of Onions chopped medium.
- Get 2 tablespoons of Oil.
- Prepare 1/2 teaspoon of Mustard seeds.
- Get 1 pinch of Asafoetida.
- Use 4 of Spring onions chopped.
- Get to taste of Salt.
- You need 1/4 teaspoon of Turmeric powder.
- Prepare 2-3 stalks of Spring onion greens chopped.
- Prepare 1 teaspoon of Red chilli powder.
- Take 2 tablespoons of Fresh coriander leaves chopped.
After readying the materials, next you are good to cook your appetizing Zunka bhakar by following the guidances on this section:
- Heat a pan and roast gram flour till fragrant. Heat oil in a kadai and add mustard seeds. When they begin to splutter, add asafoetida and onions and sauté till onions soften..
- Add spring onions and continue to sauté for a minute. Add the gram flour, salt, turmeric powder and red chilli powder and mix well. Add one cup water, little by little, and mix well..
- Cover and cook on medium heat for four to five minutes. Add spring onion greens, mix well and continue to cook for a minute. Garnish with coriander leaves and serve hot with bhakar..
- Prepare bhakar mix two cups of jowar flour with salt. Add sufficient warm water and knead into a soft dough. Divide into eight equal parts and roll it into small thin chapatis..
- Cook on hot tawa till evenly done on both the sides. Serve hot with zunka.
A healthy staple diet at #mortantra #zunkabhakar… https Made with humble ingredients, Zunka tickles your taste buds and you crave for more. Easy Zunka Bhakar (Pithal Bhakari) Recipes, with two different ways to may Bhakari. This is first vlog of cooking. In this you can watch Kokan Special Zunka Bhakar made by my mom. Jhunka or Zunka is a vegetarian traditional indian dish prepared in Maharashtra, Goa and North Karnataka.
Recipe : Zunka bhakar
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step by step to make Zunka bhakar
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