Fast Guide to Serving 5-Star Chilli idli fry recipe

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We hope you got benefit from reading it, now let's go back to chilli idli fry recipe recipe. To cook chilli idli fry recipe you only need 16 ingredients and 8 steps. Here is how you achieve it.

To prepare an unforgettable Chilli idli fry recipe, here are the materials needed:

1. Prepare 1/2 tsp of sugar.
2. You need 1 tsp of vinegar.
3. Take 1 tsp of Soya sauce.
4. Get to taste of salt.
5. You need 2 tbsp of spring onions finely chopped (whites and greens).
6. Take of For Garnish.
7. Prepare 1 tbsp of spring onions finely chopped (whites and greens).
8. Prepare 1 cups of idli cubes.
9. Provide 2 tsp of red chilli sauce.
10. Get 3 1/2 tbsp of oil.
11. You need 2 tsp of ginger (adrak) finely chopped.
12. Provide 2 tsp of garlic (lehsun) finely chopped.
13. Get 2 tsp of green chillies finely chopped.
14. Prepare 1/2 cup of onion cubes.
15. Provide 1/2 cup of capsicum cubes.
16. Provide 2 tbsp of tomato ketchup.

After preparing the components, next you are good to make your appetizing Chilli idli fry recipe by following the procedures on this section:

1. 2 tbsp of oil in a broad non-stick pan, add the idli and sauté on a medium flame for 3 to 4 minutes or till it turns light brown in colour. Keep aside..
2. Heat the remaining 1½ tbsp oil in a broad non-stick pan, add the ginger, garlic and green chillies and sauté on a medium flame for a few seconds..
3. Add the onions and sauté on a medium flame for 1 minute..
4. Add the capsicum and sauté on a medium flame for 1 more minute..
5. Add the tomato ketchup, sugar, vinegar, soya sauce, red chilli sauce and.
6. And salt mix well and cook on a medium flame for 1 minute, while stirring continuously..
7. Add the sautéed idlis and spring onions, mix gently and cook on a medium flame for 1 to 2 minutes, while tossing occasionally..
8. Serve immediately garnished with spring onions..

Chilli idli fry recipe is a merge of Indo-Chinese cuisine. Idli's are cut into cubes, deep fried in oil, tossed with onion, capsicum and some sauces. If you don't prefer deep frying, the idli's can be shallow fried, but the original recipe calls for deep frying. Kids who hate to eat idli also likes this chilli idli. Batter fried idlis further tossed in ginger-garlic-capsicum mixture.

Recipe : Chilli idli fry recipe

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