Reference to Preparing Appetizing Chocolate sponge cake
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We hope you got benefit from reading it, now let's go back to chocolate sponge cake recipe. To cook chocolate sponge cake you only need 8 ingredients and 6 steps. Here is how you achieve that.
To make an unforgettable Chocolate sponge cake, below are the components required:
- You need 175 g of self raising flour.
- Prepare 175 g of caster sugar.
- Take 175 g of butter.
- You need 3 of eggs.
- Use 1 tbsp of cocoa.
- You need 1 tsp of baking powder.
- Prepare of Jam.
- Provide of Icing sugar.
After readying the ingridients, next you are ready to make your appetizing Chocolate sponge cake by following the procedures below:
- Pre heat oven to 170oC.
- Sift the flour and baking powder into a bowl then add the rest of the ingredients.
- Whisk together until all combined.
- Grease two 20cm cake tins and cut grease proof paper in the bottom (I draw round the tins and cut out the circle of paper). Put half of the mixture in each. Use scales to make sure the cakes are even weight.
- Cook for 30mins. Leave to cool for 1 min then turn out into wire rack to cool.
- When cool, spread jam on one half and put together in a sandwich. Sprinkle icing sugar on top.
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Recipe : Chocolate sponge cake
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step by step to make Chocolate sponge cake
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