Variety to Preparing Perfect 3 Ingredient Low-Cal Strawberry Jam Cake
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We hope you got benefit from reading it, now let's go back to 3 ingredient low-cal strawberry jam cake recipe. You can cook 3 ingredient low-cal strawberry jam cake using 3 ingredients and 5 steps. Here is how you cook that.
To make an extraordinary 3 Ingredient Low-Cal Strawberry Jam Cake, here are the components needed:
- Prepare 100 grams of Pancake mix.
- Take 100 grams of Low-calorie strawberry jam.
- Take 120 grams of Silken tofu (no need to strain).
After readying the ingridients, now you are good to make your 5-star 3 Ingredient Low-Cal Strawberry Jam Cake by following the instructions on this section:
- This time, I used this jam..
- Combine 80 g of jam, pancake mix, and tofu in a bowl..
- Mix it all together with a spoon..
- Line the cake pan with kitchen parchment paper and pour the mixture in. Top with the remaining 20 g of jam..
- Bake in an oven at 180℃ for 25 minutes and it's done. Serve as you like with whipped cream..
This is by far the best! I used Lakanto sweetener and fresh strawberries from my local. Photo: Iain Bagwell; Styling: Heather Chadduck. The cake stays moist and delicious with all that goodness soaking into the layers. I am going to try using the jam on chocolate layers, I think that would be delicious.
Recipe : 3 Ingredient Low-Cal Strawberry Jam Cake
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step by step to make 3 Ingredient Low-Cal Strawberry Jam Cake
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