Fast Guide to Cooking Appetizing Traditional Stuffing(filling)
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We hope you got benefit from reading it, now let's go back to traditional stuffing(filling) recipe. To make traditional stuffing(filling) you need 12 ingredients and 8 steps. Here is how you cook it.
To cook an unforgettable Traditional Stuffing(filling), here are the ingridients needed:
- Use 1 1/2 bags of bread cubes.
- Use 1 (14 oz) of bag of pepperidge farm stuffing (blue bag).
- Provide 1 cup of diced onion.
- Get 1 cup of diced celery.
- Provide 1 cup of diced carrorts.
- Prepare 3-4 cups of chicken stock.
- Provide 1 cup of butter.
- Take 2 tablespoons of parsley.
- Get 1 tablespoon of garlic powder.
- Use 1 tablespoon of oregano.
- Get 2 of eggs.
- Take 1 tablespoon of poultry seasoning.
After readying the components, now you are good to cook your 5-star Traditional Stuffing(filling) by following the procedures on this section:
- In a large bowl mix bread cubes and pepperidge farm stuffing mix..
- In a large skillet melt butter. Add onion, celery and carrots..
- Saute until vegetables are soft and translucent. Add approximately 2 cups of chicken stock and bring to a simmer..
- Remove from heat. Pour vegetables over bread mixture. Mix well..
- Beat 2 eggs and pour over mixture along with remaining dry ingredients..
- Add additional stock a little at a time until it reaches your desired moistness..
- Cover and bake at 350F for 45 minutes. (Can also be used in bird).
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This is the stuffing that my mom makes very Thanksgiving, and it's absolutely divine. The holiday just isn't the same without the taste of this dish. The day after it's cooked, it's wonderful cold, too! How do you make traditional stuffing? If you've never made Thanksgiving turkey stuffing before, you may think it is difficult.
Recipe : Traditional Stuffing(filling)
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