Fast Guide to Producing Perfect Chicken Stew
Wishing to dine Chicken Stew a best restaurant's, but for a few causes are not able to go to restaurants. This page is going to guide you with helpful instructions on preparing a Chicken Stew like a famous chef made.
We hope you got insight from reading it, now let's go back to chicken stew recipe. To make chicken stew you only need 18 ingredients and 2 steps. Here is how you achieve it.
To cook an extraordinary Chicken Stew, here are the ingridients needed:
- You need 1/2 kg of chicken.
- Use 1 of brinjal.
- Take 1 of carrot.
- You need 5 pcs of bottle gourd.
- Provide 1 of potato.
- Get 4 of beans.
- Prepare 1 pcs of other veggies as per choice.
- Take 1 spoon of cuming powder.
- Provide 1 spoon of coriander powder.
- Prepare 1 tsp of Pepper powder as per taste.
- Provide As per taste of Salt.
- Prepare 1/2 tsp of haldi powder.
- Use 1 spoon of mustard oil.
- Prepare 1 spoon of cummin seeds.
- Use 3 cups of water.
- Get 1 of chopped onion.
- Take 5 of chopped garlic.
- You need 1 of small chopped ginger.
After preparing the materials, now you are good to cook your appetizing Chicken Stew by following the procedures below:
- Cut all the chicken in small pcs. Then cut all the vegetables in small pcs..
- In a pressure cooker. Add mustard oil and add cummin seeds. Then add the chicken pcs and cut vegetables. Next add salt and above-mentioned spices. Mix all properly then add water and cover the lid. Let it whistle for 3 to 4 times. Dish is ready to serve..
How to Make Stew Chicken Stew. Transfer the chicken out of the dutch oven to a plate. Place a large heavy saucepan over medium heat and toss in the butter. Add a single layer of chicken pieces and patiently brown them until they're caramelized on all sides. Remove from the pan and rest on a plate.
Recipe : Chicken Stew
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step by step to make Chicken Stew
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