Fast Guide to Serving Yummy Mummy’s Steak Fried Rice
Hoping to eat Mummy’s Steak Fried Rice a 5-star restaurant's, but for a few reasons are not able to go to restaurants. This site gonna help you with useful instructions on preparing a Mummy’s Steak Fried Rice like a famous chef made.
We hope you got benefit from reading it, now let's go back to mummy’s steak fried rice recipe. You can have mummy’s steak fried rice using 5 ingredients and 3 steps. Here is how you achieve it.
To prepare an extraordinary Mummy’s Steak Fried Rice, here are the ingridients required:
- You need 100 g of cooked steak, diced.
- Use 150 g of cooked rice.
- Take 1 tablespoon of soy sauce.
- Get 2 cloves of garlic, minced.
- Use 1 tablespoon of olive oil.
After preparing the materials, next you are good to cook your 5-star Mummy’s Steak Fried Rice by following the guidances on this section:
- In a frying pan, stir fry the minced garlic with the olive oil over medium heat, until fragrant..
- Add the diced steak, already cooked. Then, add the soy sauce and stir fry for a bit before adding the rice. Stir fry for approximately another minute..
- Season with salt and pepper accordingly, and optionally garnish with spring onion..
Increase in quantities to serve the whole family or so you have leftovers for lunches. Loaded with flank steak, white rice, carrots, broccoli and eggs! Ground Beef Fried Rice: In place of the cubed flank steak try making this recipe with ground beef. Simply brown the meat in the pan, set aside then toss. Looks and tastes exactly like fried rice!
Recipe : Mummy’s Steak Fried Rice
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