Practical Method to Producing Perfect Vanilla Sponge cake
Wishing to dine Vanilla Sponge cake a best restaurant's, but for a few causes are not able to go to restaurants. This site is going to help you with helpful procedures on cooking a Vanilla Sponge cake like a famous chef made.
We hope you got insight from reading it, now let's go back to vanilla sponge cake recipe. You can cook vanilla sponge cake using 10 ingredients and 7 steps. Here is how you achieve it.
To make an unforgettable Vanilla Sponge cake, below are the components needed:
- Provide 3/4 cup of maida.
- Get 1 tsp of baking powder.
- Take 1/2 tsp of baking soda.
- Take 1,1 of /2 tbsp butter.
- You need 1,1 of /2 tbsp oil.
- Prepare 1/3 cup of powdered sugar.
- Get 1/4 cup of condensed milk.
- Provide 1/2 cup of milk.
- Get 1 tbsp of vinegar.
- Use 1/2 tsp of vanilla essence.
After readying the materials, now you are ready to cook your appetizing Vanilla Sponge cake by following the guidances on this section:
- Add vinegar in milk, stir and keep aside.In a bowl add butter+oil, powdered sugar and beat until creamy.sprinkle the salt at the base of the idle cooker, place ring mould over it, cover and let it preheat on low to medium heat(10mins)..
- In a bowl add butter+oil, powdered sugar and beat until creamy..
- Add condensed milk and beat again for 2 to 3 mins. Add vinegar mixed milk and whisk well.(u can use beater too)add vanilla essence and mix well..
- Next sieve maida + baking powder+ baking soda to the bowl and gently mix by cut n fold method until smooth..
- Pour the batter into prepared greased baking pan and tap nicely..
- Place the baking pan in idli cooker and cover it. Bake it for 30 to 35 mins only on low flame..
- Check by inserting a toothpick (after 30mins)if required bake for another 5mins and switch off the flame. Keep out on a wire rack and cover with damp cloth and let it cool completely. Delicious vanilla sponge is ready..
Recipe : Vanilla Sponge cake
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step by step to make Vanilla Sponge cake
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