Practical Way to Homemade Tasty Instant Spring Onion Dosa
Wishing to eat Instant Spring Onion Dosa a top restaurant's, but for a few reasons are not able to go to restaurants. This page is going to guide you with clear instructions on cooking a Instant Spring Onion Dosa like a famous chef made.
We hope you got benefit from reading it, now let's go back to instant spring onion dosa recipe. You can cook instant spring onion dosa using 7 ingredients and 3 steps. Here is how you cook it.
To prepare an extraordinary Instant Spring Onion Dosa, below are the materials needed:
- Take 2 cups of rice flour.
- Get 1 tbsp of besan / gram flour.
- Provide 100 grams of green onion.
- Provide 1 tbsp of chilli garlic ginger paste.
- Take as per taste of Salt, turmeric, chilli powder.
- Prepare 2 tbsp of curd.
- Prepare 1 tbsp of oil.
After preparing the components, now you are good to cook your 5-star Instant Spring Onion Dosa by following the procedures on this section:
- Wash, peel and chop green onion in chopper. Mix rice flour and besan. Add curd and required amount of water. Mix thoroughly. Add chopped onion to batter..
- Add all spices. Mix well..
- Season tava with oil and water. Cook on both sides. Serve hot with tea or coffee..
Recipe : Instant Spring Onion Dosa
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Simple tips to make Instant Spring Onion Dosa
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