Reference to Homemade 5-Star Baby marrow, mushroom and spinach patty
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To prepare an extraordinary Baby marrow, mushroom and spinach patty, here are the materials needed:
- You need 4 cups of grated baby marrow.
- Provide 1/2 cup of chopped mushrooms.
- Take 1/4 cup of chopped spinach.
- You need 1/4 cup of spring onion chopped.
- You need 1 tbsp of chopped parsley.
- Get Pinch of nutmeg(optional).
- Use 1/4 tsp of coarse black pepper.
- Get 1/8 tsp of salt.
- You need 2 of eggs lightly beaten.
- Take 2/3 cup of flour.
- Provide of Oil for frying.
After readying the components, next you are good to cook your 5-star Baby marrow, mushroom and spinach patty by following the instructions on this section:
- Grate baby marrows and drain excess water using a mutton cloth or dish cloth. Add it to a bowl along with the rest of the vegetables, salt, pepper and nutmeg..
- Add eggs, flour and mix.
- Heat oil in a pan and drop two spoonfuls of the mixture and shape into a patty. Fry them for 2 mins on each side and flip once. You can fry 3 patties at a time..
- Serve them warm with sweet chilli sauce on the side..
My husband asked for leftovers tonight! I just made this again tonight for the umpteenth time. A one-pot recipe for creamy orzo pasta with mushrooms, spinach, and plenty of Parmesan cheese. In a large bowl, mix thoroughly the mushroom mixture, spinach, ricotta cheese, provolone, cream cheese, half of Parmesan cheese, and the eggs. This Warm Mushroom & Spinach Salad is perfect for the colder months.
Recipe : Baby marrow, mushroom and spinach patty
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