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Half an Hour to Preparing Extraordinary Slow Cooker Turkey Stew

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Slow Cooker Turkey Stew

We hope you got benefit from reading it, now let's go back to slow cooker turkey stew recipe. You can have slow cooker turkey stew using 21 ingredients and 4 steps. Here is how you cook that.

To make an unforgettable Slow Cooker Turkey Stew, here are the components needed:

  1. Provide 800 g of diced turkey.
  2. Use 150 ml of chicken stock.
  3. Take 1 can of chopped tomato.
  4. Use 1 can of butter beans.
  5. Use 1 of courgette, diced.
  6. Take 2 of heaped tbsp tomato puree.
  7. Provide 1 of large onion, diced.
  8. Use 4 of garlic cloves, diced.
  9. Use 4 of medium mushrooms, sliced.
  10. You need 2 of medium carrots, sliced.
  11. Provide 1 tbsp of paprika.
  12. You need 1 tsp of smoked paprika.
  13. Take 1 tsp of dried oregano.
  14. Provide 1 tsp of dried thyme.
  15. Take 2 tbsp of chopped parsley.
  16. Prepare to taste of Salt.
  17. Provide to taste of Ground black pepper.
  18. Use 1 tbsp of olive oil.
  19. Prepare 3 of celery stalks, chopped.
  20. You need 2 tbsp of lemon juice.
  21. Provide 2 tsp of suger.

After preparing the components, next you are ready to make your tasty Slow Cooker Turkey Stew by following the instructions below:

  1. Heat the olive in saucepan over medium heat. Brown the onion, garlic, carrots and celery in a saucepan..
  2. Add the contents of the saucepan to a slow cooker along with the turkey, tomato can, tomato puree, butter beans, mushrooms, paprika thyme, oregano, sugar and stock. Stir well to combine..
  3. Cook on high for 3 and half hours. Add the courgette, parsley, salt and pepper. Stir well..
  4. Cook with the lid slightly uncovered for the rest of the time if a thicker sauce is preferred. Add the lemon juice 30 minutes before its cooked..

Layer all vegetables in slow cooker. Skinnytaste > Crock Pot Recipes > Slow Cooker Moroccan Chickpea and Turkey Stew. Ground turkey and chickpeas are slow cooked with turmeric, paprika, coriander and lots of vegetables for a cozy dish that only gets better with time - so leftovers make a delicious lunch. Turkey thighs, seared and slow-cooked, braised in a mustard sauce with carrots and parsnips. This slow cooker turkey breast is the ONLY guaranteed way to ensure turkey breast comes out juicy!

Recipe : Slow Cooker Turkey Stew

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