Half an Hour to Serving Perfect Watercress and Grapefruit Salad
Wishing to dine Watercress and Grapefruit Salad a best restaurant's, but for a few reasons are not able to go to restaurants. This recipe is going to help you with helpful procedures on preparing a Watercress and Grapefruit Salad like a famous chef made.
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To prepare an unforgettable Watercress and Grapefruit Salad, below are the components required:
- You need 1 of bunch watercress.
- Take 1 of Grapefruit.
- Prepare 1/4 tsp of salt.
- Take 1 dash of pepper.
- Use 3 Tbsp of extra virgin olive oil.
After preparing the ingridients, next you are ready to make your tasty Watercress and Grapefruit Salad by following the procedures on this section:
- Peel the outer skin off the grapefruit with a knife. Insert the knife along the thin inner part of the skin and remove the fruit from the segments. Tear the fruit into bite-size pieces..
- Squeeze the juice from the remaining thin skin and add the salt and pepper. Mix well and then gradually mix in the extra virgin olive oil little by little..
- Wash the watercress and tear into smaller pieces, using only the tender stems and leaves. Put the stems and leaves on a plate and place the grapefruit on top..
- Pour the dressing from Step 2 on top and serve..
In measuring cup, whisk together oil, vinegar, mustard, sugar, salt, pepper and reserved juice; stir in chives. In large bowl, combine salad mix, watercress, onion and grapefruit; toss with vinaigrette. Watercress gives a simple salad zest -- and an abundance of vitamin C. Segments of pink grapefruit supply additional vitamin C and also the cancer-fighting antioxidant lycopene. This is a simple salad that goes great with fish dishes.
Recipe : Watercress and Grapefruit Salad
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step by step to make Watercress and Grapefruit Salad
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