Recommendation to Preparing Extraordinary Paneer stuffing papad roll
Hoping to dine Paneer stuffing papad roll a luxurious restaurant's, but for some reasons are not able to go to restaurants. This recipe is going to guide you with clear procedures on preparing a Paneer stuffing papad roll like a famous chef made.
We hope you got insight from reading it, now let's go back to paneer stuffing papad roll recipe. To cook paneer stuffing papad roll you only need 10 ingredients and 13 steps. Here is how you cook it.
To cook an unforgettable Paneer stuffing papad roll, here are the materials needed:
- Use 1 cup of grated paneer.
- Provide 1 of chopped onion.
- Get 1 cup of chopped mix veg.
- You need 1 of green chilli.
- Prepare 1 tsp of red chilli flakes and powder.
- You need to taste of Salt.
- Get of Little chat masala.
- Prepare 2 tsp of oil for cooking.
- Take 1 tsp of ketchup.
- Get 3 piece of papad.
After readying the ingridients, next you are good to make your 5-star Paneer stuffing papad roll by following the guidances below:
- Heat the pan and add oil.
- Then add chopped onion and green chilli.
- Stir for a while.
- Now add all veggies..add all spice.
- Mix it nicely..sprinkle little water.cover it..
- Now add paneer..mix it.add ketchup..
- Cook for a while.
- Now take the papad..sprinkle little water.
- Put the mixture in the papad.
- Roll it carefully and tightly.
- Heat the another pan and add oil.
- Put the papad rolll.fry it until it will be crispy.
- It's ready.
Take a pan, pour oil, heat it and roast all the papads. Coat each paneer roll with this crushed papads. Deep fry in hot oil until they become golden brown. In this paneer roll recipe, the stuffing is of paneer tikka which is made on tawa. Along with paneer tikka there is also green chutney and mix veggie salad.
Recipe : Paneer stuffing papad roll
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step by step to make Paneer stuffing papad roll
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