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Practical Way to Cooking Extraordinary Mixed flour Uttapam

Hoping to eat Mixed flour Uttapam a 5-star restaurant's, but for a few reasons are not able to go to restaurants. This page gonna help you with clear procedures on producing a Mixed flour Uttapam like a famous chef made.

Mixed flour Uttapam

We hope you got insight from reading it, now let's go back to mixed flour uttapam recipe. You can have mixed flour uttapam using 13 ingredients and 8 steps. Here is how you do that.

To make an extraordinary Mixed flour Uttapam, below are the materials required:

  1. Prepare 1/2 cup of wheat flour.
  2. You need 1/2 cup of powdered oats (grind in a mixer).
  3. Provide 1/2 cup of sooji.
  4. Prepare 1/2 cup of besan(gram flour).
  5. Take 1 cup of curd.
  6. Provide as needed of water.
  7. Take as needed of Oil.
  8. Prepare to taste of Salt.
  9. Take 1 tsp of crushed black pepper.
  10. You need 1 of chopped onion.
  11. Prepare 1 of chopped tomato.
  12. Take 1/2 cup of grated broccoli.
  13. Prepare 2 of chopped green chilies.

After readying the materials, next you are good to prepare your tasty Mixed flour Uttapam by following the procedures below:

  1. Collect the ingredients..
  2. Take a bowl, add curd, water, mix well..
  3. Add sooji, besan, oats..
  4. Add wheat flour, salt, black pepper. Mix well..
  5. Rest for 20 minutes. The batter should be semi thick consistency. Heat a rava. Grease with oil..
  6. Pour the batter. Spread onion, tomato..
  7. Spread broccoli, green chilli and 1 tsp oil..
  8. Cover with the lid. Cook it for 5 minutes on low flame till crispy. Mixed flour Uttapam is ready to serve with tomato ketup Enjoy..

Since this millet dosa is widely prepared across India, I was unable to tag it to a particular state. However, I borrowed the Nachni word for Ragi Millet from Marathi. Instructions In a mixing bowl add flour, salt to taste, roasted cumin seeds powder, turmeric powder, chili flakes, and eno sachet and with the help of a hand whisker mix all ingredients well. Add water accordingly to make a semi-thick batter just like we do for the uttapam. Even sprouted ragi flour works well here.

Recipe : Mixed flour Uttapam

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step by step to make Mixed flour Uttapam

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