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Recommendation to Producing Perfect Green Gram Kofta Curry

Wishing to eat Green Gram Kofta Curry a top restaurant's, but for a few reasons are not able to go to restaurants. This recipe is going to guide you with clear ways on producing a Green Gram Kofta Curry like a famous chef made.

Green Gram Kofta Curry

We hope you got insight from reading it, now let's go back to green gram kofta curry recipe. You can cook green gram kofta curry using 19 ingredients and 8 steps. Here is how you achieve it.

To prepare an unforgettable Green Gram Kofta Curry, below are the components required:

  1. Provide of For Kofta.
  2. Use 2 cup of Green Gram.
  3. Prepare 4-5 tbsp of Gram Flour.
  4. Provide 1/2 tbsp of Red Chilli Powder.
  5. Use 2 tbsp of Green Coriander.
  6. Use 1 tbsp of Cumin Powder.
  7. Provide to taste of Salt as per taste.
  8. Use as needed of Oil to fry.
  9. You need of For Curry.
  10. Get 1 cup of Tomato.
  11. Prepare 1 of Onion chopped.
  12. Prepare 1 tbsp of Ginger garlic paste.
  13. Use 1 tbsp of Turmeric Powder.
  14. Use 1 tbsp of Red Chilli Powder.
  15. Take 1 tbsp of Coriander Powder.
  16. You need 1 tbsp of Cumin Seed.
  17. Take Pinch of Asafoetida.
  18. Get 2 tbsp of Oil.
  19. Prepare to taste of Salt.

After preparing the materials, next you are ready to prepare your tasty Green Gram Kofta Curry by following the guidances on this section:

  1. Boiled the green gram, and mash coarsely it..
  2. Now add gram flour, and all species, green coriander, and salt..
  3. Heat oil and fry the kofta made by mixture..
  4. Now heat 1tbsp oil, and add cumin seed and asafetida..
  5. As seed start crackling, add onion. Saute till golden brown..
  6. Now add tomato and ginger-garlic paste, mix well. Saute till it becomes soft. Now add all spices. Cook for 3-4min at low flame..
  7. Off the flame, cool down it. Now make blend it and make puree. Again pure into the pan..
  8. Now add 1cup water and cook it for 3-4 min. Add kofta, mix it well. Cook for min. Off the flame. Our curry is ready..

Beef Kofta Curry, or simply kofte, is a classic Pakistani curry made of tender meatballs simmered in a spicy, flavorful sauce. This recipe has all the traditional flavor of old-fashioned kofte but it's made in an easier, more approachable way. Pakistani Food vs Indian Food Sometimes I get asked about the difference between Pakistani & Indian food. Here is another simple microwave cooking recipe of Kofta Curry or meatballs curry. Hope you will try it and share your comments with me.

Recipe : Green Gram Kofta Curry

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