Reference to Cooking 5-Star Miso & Mozzarella Baked Tofu
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To cook an unforgettable Miso & Mozzarella Baked Tofu, below are the ingridients required:
- Provide 450-500 g of Firm Tofu *I used ALDI’s Organic Tofu 450g.
- Prepare of Salt *optional.
- Use of Oil.
- You need of Mozzarella *dried and shredded, OR use Pizza Mix.
- Prepare of *Note: Today I used 12 Bocconcini cherries.
- Use of Finely chopped Spring Onion.
- Get of <Miso Sauce>.
- Provide 2 tablespoons of Miso.
- Take 1 tablespoon of Mirin.
- Get 1-2 teaspoons of Sugar.
- Use 1 pinch of Ground Chilli.
After preparing the ingridients, now you are good to cook your 5-star Miso & Mozzarella Baked Tofu by following the procedures below:
- Preheat the oven to 240°C..
- Cut a block of Firm Tofu horizontally into 4 slices. (Today I used ALDI’s Organic Tofu which is quite large and it was not easy for me to slice evenly. So I cut it in half, then sliced.) Season lightly with Salt, but Salt is optional..
- Drizzle Oil over a baking tray and place Tofu slices..
- Combine all the Miso Sauce and spread on the Tofu slices. Then place some shredded OR torn Mozzarella (OR Pizza Mix) on top..
- Bake for 8 minutes or until the Mozzarella is melted and browned. Sprinkle with finely chopped Spring Onion and serve..
What's New and Beneficial About Miso. Miso is a fermented condiment especially popular in parts of Asia, though it has also made Although miso is still unknown to many, individuals who are familiar with it have most likely consumed it in the. Using MISO in parallel on multiple cores. Expanded alternative cleavage and polyadenylation annotation for mouse. Miso paste is a funky, salty-sweet, umami-rich paste of mashed, koji-kin inoculated and fermented Yes, You Can Make Miso Paste at Home!
Recipe : Miso & Mozzarella Baked Tofu
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