Reference to Homemade 5-Star Besan Ladoo Gram flour Ladoo
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To make an unforgettable Besan Ladoo Gram flour Ladoo, here are the materials required:
- Get 200 gm of besan/ gram flour.
- Get 230 gm of boora/ tagar.
- Prepare 1/2 cup of ghee.
- Get 25 gm of melon seeds.
- You need 1 tsp of cardamom powder.
After readying the materials, next you are ready to prepare your tasty Besan Ladoo Gram flour Ladoo by following the guidances on this section:
- Dry roast the melon seeds until it crisp..
- In a pan add half of ghee..
- Add the besan..
- Gradually adding the ghee roast the besan in low flame by stirring continuously..
- After 15-20 minutes when it starts releasing ghee cook for another 3-4 minutes to comes together the besan mixture..
- After 3-4 minutes, immediately turn off the flame and pour into a plate. Allow to cool at room temperature completely..
- After cooling down, add boora/ tagar, cardamom powder, roasted melon seeds..
- Lastly add ghee, mix well and give the shape of ladoo..
- Garnish the ladoos with chopped pista and serve..
In Indian cuisine, gram flour is used to make so many sweets like. Besan Ladoo is an Indian Sweet which is prepared using roasted gram flour & is often enjoyed during festivals and weddings in India. I remember the days when my Grandma used to say; one day you will love the sweets and will make them for yourself so better sit and watch what I do !! Besan Ladoo or Besan ke Laddu is a well-liked Indian candy comprised of gram flour, powdered sugar and clarified butter (ghee). Make this decadent candy with my straightforward fail-proof recipe.
Recipe : Besan Ladoo Gram flour Ladoo
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