Variety to Cooking Extraordinary Savoury Beef mince Pie
Hoping to eat Savoury Beef mince Pie a 5-star restaurant's, but for some causes are not able to go to restaurants. This recipe is going to help you with helpful procedures on cooking a Savoury Beef mince Pie like a famous chef made.
We hope you got benefit from reading it, now let's go back to savoury beef mince pie recipe. You can cook savoury beef mince pie using 10 ingredients and 11 steps. Here is how you cook it.
To make an unforgettable Savoury Beef mince Pie, here are the materials required:
- Take 1 of x Onion chopped.
- Provide 2 of x Potatoes.
- Take 2 of x teaspoons crushed garlic.
- Prepare of Puff pastry (used the ready made Today puff pastry).
- Use 2 of x teaspoons brown onion powder.
- Take 1 of x egg.
- Use 2 of x teaspoons milk.
- Provide 2 of x Beefstock cubes.
- Take of Black pepper.
- Take of beef mince.
After preparing the materials, now you are good to prepare your 5-star Savoury Beef mince Pie by following the guidances on this section:
- In a medium frying pan, add onion to oil. Brown the onions..
- Once the onions are browned. Add garlic and mince. And brown the mince..
- Once mince is browned add stock cubes and the brown onion powder in a seperate cup with a bit of hot water until desolved and mix then add to the mince add pepper to taste..
- Add potatoes and lower the heat on your stove to medium. Let it simmer and check every 15 minutes for 45 minutes..
- Once the mince is ready, put it in a medium sized oven pan. Spray sides that are revealed of the pan with cook and spray..
- Remove puff pastry and place over mince. Cut off excess over the pan with a sharp knife and use as decorations..
- Mix egg and milk well and paint over the pastry..
- Sprinkle with aromat or bbq spice for a added flavour for the pastry..
- Bake for 30 - 45 minutes on 160 degrees..
- Check until golden brown and crispy. Cool 10 minutes before serving..
- Nice with mashed potatoes or even a side salad..
Top tip for making Puff pastry minced beef pie. Look out for sheets of ready rolled puff pastry; it means you don't have to get out your rolling pin from the back of the drawer or get your work surface covered in flour! Tender beef mince simmered gently and flavoured with onion and black pepper for a delicious, savoury mince, ideal as a base for cottage pie or simply served with creamy mash for a warming dinner. Add the beef stock, tomato purée or ketchup and Worcestershire sauce and season. Share or comment on this article: Our meat masterclass: Savoury mince pies. e-mail.
Recipe : Savoury Beef mince Pie
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