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Best Idea to Producing Extraordinary Red cakes

Wishing to eat Red cakes a top restaurant's, but for some reasons are not able to go to restaurants. This site gonna guide you with useful procedures on cooking a Red cakes like a famous chef made.

Red cakes

We hope you got benefit from reading it, now let's go back to red cakes recipe. You can have red cakes using 11 ingredients and 7 steps. Here is how you cook it.

To prepare an unforgettable Red cakes, here are the components needed:

  1. Prepare 10 cups of flour.
  2. Prepare 10 tbs of baking powder.
  3. Provide 500 g of margarine.
  4. Use 10 ml of vanilla essence.
  5. Use 1 cup of strawberry jam.
  6. Get 1 cup of sugar.
  7. Get 2 tbs of food colouring.
  8. Get 500 g of desiccated coconut.
  9. Take 8 of eggs.
  10. Use 1/2 cup of water.
  11. Provide 1 1/2 cup of milk.

After preparing the components, now you are good to cook your appetizing Red cakes by following the procedures on this section:

  1. Mix margarine and sugar dissolve.
  2. Add eggs vanilla essence mix well.
  3. Add flour baking powder mix the dough.
  4. Place the dough in a square baking tray flat and bake for 20minutes.
  5. Separate mix jam water and food colouring.
  6. When cool cut in squares then soak into the jam mixture for 2min then roll on your coconut.
  7. Serve😋.

Red velvet cake with what is most likely the original frosting, ermine frosting. One bite, and you will save your cream cheese frosting for carrot cake! My red velvet cake recipe is one of the most popular recipes on this blog. Red bean cake is a type of Chinese cake with a sweet red bean paste filling. Cantonese-style red bean cake is made with hardened red bean paste that has been frozen.

Recipe : Red cakes

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step by step to make Red cakes

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