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Fast Guide to Homemade Extraordinary Simer daana ar aloor torkari(flat bean seeds and potato sabji)

Hoping to dine Simer daana ar aloor torkari(flat bean seeds and potato sabji) a luxurious restaurant's, but for some reasons are not able to go to restaurants. This page gonna guide you with useful procedures on producing a Simer daana ar aloor torkari(flat bean seeds and potato sabji) like a famous chef made.

Simer daana ar aloor torkari(flat bean seeds and potato sabji)

We hope you got insight from reading it, now let's go back to simer daana ar aloor torkari(flat bean seeds and potato sabji) recipe. To make simer daana ar aloor torkari(flat bean seeds and potato sabji) you need 12 ingredients and 8 steps. Here is how you achieve it.

To cook an extraordinary Simer daana ar aloor torkari(flat bean seeds and potato sabji), here are the components needed:

  1. Prepare 100 grams of bean seeds.
  2. Take 1 of sliced potato.
  3. Provide 1 of medium sized onion.
  4. Provide 1/2 tsp of turmeric powder.
  5. Take 1/2 tsp of red chillli powder.
  6. Prepare To taste of salt.
  7. Get of As required oil.
  8. Get 1/2 tsp of cumin seeds.
  9. Take 4-5 of garlic pods.
  10. Use leaves of Some chopped coriander.
  11. Use 1-2 of green chillies.
  12. Get of As required water.

After preparing the materials, now you are ready to make your tasty Simer daana ar aloor torkari(flat bean seeds and potato sabji) by following the instructions below:

  1. Wash and clean bean seeds thoroughly.
  2. Slice potatoes, dip in water and keep aside.
  3. Wash and Chop coriander leaves and keep aside.
  4. Make paste of onion, garlic and cumin seeds.
  5. Heat a kadhai add oil then add the onion garlic paste and saute well until the masala leaves the oil..
  6. Now add bean seeds, potatoes and green chillies and saute well for 4-5 mins.Dont add water at this stage..
  7. Now lower the flame add little water and allow it to cook until the seeds and potatoes get tender..
  8. Sprinkle chopped fresh coriander leaves before serving,goes well with rice as well as chapatis..

Hinger kochuri with alur torkari is a very popular Bengali breakfast recipe. This is a very popular Bengali side dish in daily cooking. Finely chopped Cabbage / badhakopi (Bengali term) cooked along with potato & peas in a tomato & ginger based gravy. These varieties not only have a unique flavour, but also a unique shape, long and skinny (finger shaped). Roasting, BBQ'd and Soups are among their best uses.

Recipe : Simer daana ar aloor torkari(flat bean seeds and potato sabji)

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step by step to make Simer daana ar aloor torkari(flat bean seeds and potato sabji)

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