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Fast Guide to Homemade Tasty Creamy Butternut And Sweet Potato Soup In Crockpot

Hoping to dine Creamy Butternut And Sweet Potato Soup In Crockpot a 5-star restaurant's, but for a few reasons are not able to go to restaurants. This page is going to guide you with clear procedures on cooking a Creamy Butternut And Sweet Potato Soup In Crockpot like a famous chef made.

Creamy Butternut And Sweet Potato Soup In Crockpot

We hope you got insight from reading it, now let's go back to creamy butternut and sweet potato soup in crockpot recipe. To cook creamy butternut and sweet potato soup in crockpot you only need 9 ingredients and 1 steps. Here is how you achieve it.

To cook an unforgettable Creamy Butternut And Sweet Potato Soup In Crockpot, below are the materials needed:

  1. Get 2 medium of Butternut squash.
  2. Prepare 3 medium of Sweet potato.
  3. Take 1 large of Onion.
  4. Take 1 large of Potato.
  5. Provide 1 of stock Chicken stock or 2 tablespoons of stock powder.
  6. Take 1 1/2 tsp of Cinnamon.
  7. Take of Salt and pepper to taste.
  8. You need of Enough water to cover the ingredients fully.
  9. Take 250 ml of Fresh cream.

After readying the materials, next you are good to cook your tasty Creamy Butternut And Sweet Potato Soup In Crockpot by following the instructions below:

  1. Peel and chop butternut, sweet potato, potato and onion into relatively small pieces. Place in slow cooker with all the spices and the stock. Cover with water and cook on low for about 8 hours. Once cooked, using a hand stick blender, "chop" the soup until it's smooth. Stir in the cream and close up for another 10 minutes or so. Just long enough to warm the cream through. Serve with a sprinkle of cinnamon on top. Delicious with a nice homemade bread.

Recipe : Creamy Butternut And Sweet Potato Soup In Crockpot

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step by step to make Creamy Butternut And Sweet Potato Soup In Crockpot

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